Expo

3 weeks ago

Poplar Bluff, United States Applebee's Full time
Job DescriptionJob Description

Apple Investors Group owns 27 Applebee's restaurants in Mississippi, Illinois, Tennessee & New Mexico along with IHOP restaurants. We are filled with creative, positive, hardworking, team members who bring out the best in each other day in and day out. We have fun, we work hard, and we celebrate each other’s successes.

Applebee's started with the same philosophy we follow today - focused on serving good food to good people

Become the newest part of our team today

We're looking for talented:

  • Expo

If you have a commitment to ensuring the best quality food and environment for our guest and the drive to succeed, we want to hear from you

REQUIREMENTS:

  • Must be at least 18 years old
  • Eligible to work in the United States
  • Team-oriented with a passion to succeed

OUR VALUES

  • Passion - We share a passion for achieving excellence and find the fun in doing it.
  • Integrity - Integrity is our compass, we choose to do what's right over what's popular.
  • Connect - We believe that connection to our communities and to our team drives pride.
  • Respect - We respect each others point of view, even when we disagree.
  • Own It - We own our actions, our impact and our results.

Our Team empowers our people, we recognize our success, we will exceed our expectations and those of our guests.

We can offer you:

  • Competitive Pay
  • Flexible Hours
  • Extensive Training
  • Meal Discounts
  • Real Advancement Opportunities

We are a Franchisee of Applebee's and an Equal Opportunity / Verify Employer.

Applebee’s is a well established, full service restaurant concept that has growth opportunities for team members in a well established restaurnat environment. Grow your career with us.

This restaurant front of house and back of house job for expediter / expeditor will focus on kitchen expo / food prepping and operating between the back and front of house. You will work to ensure food is presentable, work with cooks and servers and be expected to provide efficiency, teamwork and must interact with co-workers in a friendly and thoughtful manner.

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