Sous Chef

Sous ChefWorking directly under the Executive Chef, the Sous Chef is responsible for planning and directing food preparation in the kitchen. He/she supervises other kitchen staff, keeps abreast of any problems that arise in the kitchen and seizes control of a situation at a moment’s notice. The Sous Chef makes sure that food quality and presentation are of...

Sodexo - First Horizon Park [Kitchen Supervisor / Cook] As a Sous Chef at Sodexo, you'll: Prepare, portion, cook, and present a variety of hot and/or cold food items; Prepare foods by operating a variety of kitchen equipment to measure and mix ingredients; Taste products, read menus, estimate food requirements, check production, and keep records; Select...

Job DescriptionJob DescriptionAn upscale hotel in Nashville is looking for a Chef de Tournant to join their team! ResponsibilitiesAdvise Executive Chef on all matters relating to the kitchen area and ensure a high standard of cleanliness and hygienic practice throughout the kitchen.Manages employees encompassing culinary, servers and stewarding.Is...

Overview: Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short term disability, flexible spending accounts and 401 (k) Paid sick leave Paid...

Job DescriptionJob DescriptionJob Title: DishwasherReports To: Sous ChefDirect Reports: NoneRoberta’s is looking for Dishwashers to join our team.Roberta’s which opened in 2008, helped pave the way for the boroughs’ food scene, the pizza game, offering Neapolitan style wood-fired pizzas, artfully crafted cocktails and a diverse natural wine program and...

The Bob's Steak & Chop House Sous Chef is responsible for the efficient and effective running of the kitchen and food production outlets. Deliver consistent high-quality product to patrons of Bob's Steak & Chop House.Scheduling of staff according to budget and business forecast.Develop additions to menu.Recruitment, on-boarding and continuous training of...

Job DescriptionJob DescriptionGeneral Summary of Duties:Responsible to assist the culinary leadership with the working requirements of the day-to-day operations while maintaining a high standard of cleanliness and sanitation in designated work areasExamples of Duties (include but are not limited to the following): Prepare mise-en-place in advance of cooking...

Job brief We are looking for a skilled Cook to prepare delicious meals according to menu. You will cook dishes that will delight our customers with their taste and timely delivery.  An excellent cook must be able to follow instructions in cooking and delivering well-prepared meals. They must be deft in moving around the kitchen and apt in multi-tasking....

Job briefWe are looking for a skilled Cook to prepare delicious meals according to menu. You will cook dishes that will delight our customers with their taste and timely delivery. An excellent cook must be able to follow instructions in cooking and delivering well-prepared meals. They must be deft in moving around the kitchen and apt in multi-tasking....

** Banquet Cook I** **Job Category****:** Food & Beverage - Back of the House **Requisition Number****:** BANQU04639 Showing 1 location **Job Details** **Description** **About the JW Marriott Nashville:** The JW Marriott Nashville Hotel offers the ideal location for leisure, business and meeting guests in the heart of downtown Nashville, adjacent to the...