Chef/Kitchen Manager

Job DescriptionJob DescriptionAmoura, a family-owned restaurant located in South San Francisco, is looking to hire an Executive Chef/Kitchen Manager to join our team! You will directly supervise and coordinate activities of workers engaged in preparing and serving food. Our ideal hire would be able to perform the following duties:Designing new recipes,...

**FULL MOON SUSHI & KITCHEN BAR** - #1 Sushi Restaurant in San Diego's Gaslamp District_ Chef Sung’s Full Moon is uniquely on display in the Gaslamp District, this is the first Kaizen sushi restaurant in San Diego. With him is a brigade of talented cooks and a staff with an unwavering dedication to quality and service. **JOB SUMMARY** Responsible for...

We are seeking a skilled cook to join our team at our restaurant in Inner Richmond. The Kitchen Manager is responsible for supporting the Head Chef in leading the day-to-day culinary operations for B Star Bar. The Kitchen Manager helps to lead the Culinary Team with professionalism, respect, efficiency, knowledge and awareness. This position will manage...

Job DescriptionJob DescriptionBenefits/PerksFlexible SchedulingCompetitive CompensationCareer Advancement OpportunitiesJob SummaryWe are seeking a talented Chef to join our team. In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals. The ideal candidate is experienced, creative, and a strong...

Job DescriptionJob DescriptionBenefits/PerksFlexible SchedulingCompetitive CompensationCareer Advancement OpportunitiesJob SummaryWe are seeking a talented Chef to join our team. In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals. The ideal candidate is experienced, creative, and a strong...

Title: Banquet Chef - Hotel/Fine Dining Establishment Location: San Francisco **Salary**: $80k-$90k + Benefits **Job Description**: LOCATION: San Francisco, CA SALARY: $80,000 - $90,000 BENEFITS: M/D/V 401K PTO **ESSENTIAL JOB FUNCTIONS**: 1. Oversee production and execution of all banquet functions to ensure all time requirements and standards of...

Chef Robotics is on a mission to accelerate the advent of intelligent machines in the physical world. As the rise of LLMs like ChatGPT has shown, AI has the potential to drive immense change. However, we believe AI's biggest impact will be in the physical world, given industries like manufacturing, food, and transportation represent 90% of global GDP. We're...

Job DescriptionJob DescriptionWe are seeking an experienced Sous Chef/Kitchen Manager to help lead the Culinary Team at a Fine Dining Seafood concept. As a Sous Chef, you will play a critical role in maintaining the highest culinary standards, assisting the executive chef in menu creation, and leading a team of talented chefs.Responsibilities:Culinary...

Chef responsibilities include learning recipes, setting up menus and preparing high-quality dishes. You should be able to multitask to ensure meals are prepared in a timely manner. If you have experience with advanced cooking techniques and non-traditional ingredients, specifically Japanese cuisine, we’d like to meet you. **Responsibilities** - grill and...

Job DescriptionJob DescriptionBenefits/PerksFlexible SchedulingCompetitive CompensationCareer Advancement OpportunitiesJob SummaryWe are seeking a talented Chef to join our team. In this role, you’ll be responsible for creating innovative menus and preparing delicious meals for our customers. The ideal candidate is experienced, creative, and able to...

Job DescriptionJob DescriptionBenefits/PerksFlexible SchedulingCompetitive CompensationCareer Advancement OpportunitiesJob SummaryWe are seeking a talented Chef to join our team. In this role, you’ll be responsible for creating innovative menus and preparing delicious meals for our customers. The ideal candidate is experienced, creative, and able to...

Job DescriptionJob DescriptionJOB REQUIREMENTSTo include but not limited toProviding and maintaining high-quality standards and procedures in preparing and serving all food. Maintaining solid knowledge of all food products and being able to apply culinary techniques skillfully. Assisting as needed in the execution of service. Maintains a solid menu knowledge...

Job DescriptionJob DescriptionGeneral DescriptionAssists Director of Food Services/Sous Chef with planning menus, purchasing food, set up, cooking,maintaining quality control, clean up, serving food, maintaining kitchen and food storage, and meetingHealth Department guidelines.2. Reporting RelationshipThe Chef’s Assistant reports to the Director of Food...

Job DescriptionJob DescriptionGeneral DescriptionAssists Director of Food Services/Sous Chef with planning menus, purchasing food, set up, cooking,maintaining quality control, clean up, serving food, maintaining kitchen and food storage, and meetingHealth Department guidelines.2. Reporting RelationshipThe Chef’s Assistant reports to the Director of Food...

Job DescriptionJob DescriptionWe are seeking an experienced Sous Chef to help lead the culinary team at an Upscale Steak & Seafood restaurant. As a Sous Chef, you will play a critical role in maintaining the highest culinary standards, assisting the executive chef in menu creation, and leading a team of talented chefs.Responsibilities:Culinary...

Job DescriptionJob DescriptionBenefits:Company partiesEmployee discountsFlexible scheduleFree food & snacksFree uniformsHealth insuranceBenefits/PerksFlexible SchedulingCompetitive CompensationCareer Advancement OpportunitiesJob SummaryWe are seeking a talented Chef to join our team. In this role, youll be responsible for creating innovative menus and...

Job DescriptionJob DescriptionBenefits:Company partiesEmployee discountsFlexible scheduleFree food & snacksFree uniformsHealth insuranceBenefits/PerksFlexible SchedulingCompetitive CompensationCareer Advancement OpportunitiesJob SummaryWe are seeking a talented Chef to join our team. In this role, youll be responsible for creating innovative menus and...

Job DescriptionJob DescriptionThe Executive Chef is responsible for the overall management of the kitchen, including menu creation, food purchasing, and recipe standardization. They ensure the kitchen operates efficiently and effectively while maintaining high culinary standards. Additionally, they oversee the training and development of kitchen staff and...

Job DescriptionJob DescriptionOur busy, tight-knit kitchen is looking to add a Sous Chef to our talented team. We are a high end seafood restaurant serving meticulously sourced, sustainably caught and harvested seafood, as well as all the other many bounties from amazing Bay Area farms, foragers and artisans.Qualified applicants should possess at least 5...

Job DescriptionJob DescriptionOur busy, tight-knit kitchen is looking to add a Sous Chef to our talented team. We are a high end seafood restaurant serving meticulously sourced, sustainably caught and harvested seafood, as well as all the other many bounties from amazing Bay Area farms, foragers and artisans.Qualified applicants should possess at least 5...