Pastry Cook

Job DescriptionJob DescriptionBenefits:

• Competitive salary
• Employee discounts

We are hiring experienced pastry cooks to bake all kinds of cakes and cookies, handle seasonal fruits to make delicious ice cream and work with the best ingredients we can get our hands on. We need several someones who bring a strong work ethic, a positive attitude and an enthusiasm for seasonal desserts and delicious things.

Immediate part-time position available, with full-time hours possible as we head into spring and summer. Competitive pay, happy work environment and a tidy, well-lit work space. Must be available weekend mornings and afternoons. We are a small shop that is about to get bigger. Come be a part of our crazy adventure as we make our hard fought for dream an actuality. We need key people that are excited for our vision and want to contribute in a mindful and creative way. There is an opportunity for year round employment with an emphasis on baking and pastry in the off season for the right person(s). This is not an entry level position and there are growth opportunities and professional development is encouraged.

We cook within the seasons as much as we can, and knowing where our ingredients come from is paramount to us. Please apply if this is something that you feel strongly about as well and is also something that you try to incorporate into your own life choices.

The day to day work can be intense during the high season, but nothing is more important than having a healthy environment with good energy. We value perfection over speed, and people over monetary goals. If this sounds appealing to you please reach out. We would love to meet you and hear what keeps you passionate about working in the food industry. Thank you

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