Sous Chef
2 months ago
Our restaurant is seeking a passionate skilled chef to create delicious meals for our patrons you'll be responsible for planning our menu ensuring that each dish is nutritious and cost-effective, and collaborating with a team of kitchen staff to deliver food that meets the highest quality standards. To ensure success in your role as chef, you should be an excellent leader with great organizational skills and impeccable time management.
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Line Cook
5 days ago
McDonough, United States Culturistic Bar & Grill Full timeJob DescriptionJob DescriptionSalary: $11Set up and stocking stations with all necessary suppliesPrepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)Cook menu items in cooperation with the rest of the kitchen staffAnswer, report and follow executive or sous chef’s instructionsClean up station and take care of leftover...