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Hotel Bartender
2 months ago
- Take patron orders and deliver a variety of alcoholic and non-alcoholic beverages including wine, beer, liquor, and mixed drinks
- Properly identify customers' age through identification cards, and serve alcoholic beverages following all applicable federal, state, local, and company rules and regulations
- Perform all restocking and cleaning activities as directed, including opening and closing duties
- Responsible for inventory, ordering and stocking of all wine, liquor, and beer. Maintains an inventory of glassware and promptly communicates any shortages to management.
- Receive payments and settle patron checks and tabs, as well as correctly record daily sales totals in point of sale system
- Previous experience working in food service is preferred
- Outstanding time management and organizational skills
- This role requires a strong emphasis on putting the patron first and providing exceptional customer service
- Possess a high school diploma or equivalent certification (GED)
- Must have excellent communication and interpersonal skills with customers and coworkers
Our hotel is 10 minutes from San Antonio International Airport via free shuttle. We're within a mile of local shops, dining, and entertainment venues. Highway 281 puts us 12 miles north of downtown San Antonio, passing by the San Antonio Zoo, DoSeum, and Botanical Garden along the way.