Sous Chef

2 weeks ago

Richmond, United States Lager Executive Search Full time

Job DescriptionJob DescriptionOne of the country's top Chef-Driven steakhouse groups is searching for a strong Culinary Leader in Richmond. The Sous Chef will manage a 100% scratch high-volume kitchen and responsible for executing at a very high level. Systems driven company who are employee focussed, offer excellent growth potential throughout the U.S, compensation ($60k - $70k), and some of the best benefits.

  • Sous Chef

    2 days ago

    Richmond, United States Lager Executive Search Full time

    Job DescriptionJob DescriptionA national upscale restaurant group is searching for a strong back-of-house leader in the Richmond area. The Sous Chef must have prior high-volume upscale dining experience and the ability to foster a climate of service and execution at a very high level. The company has a very structured and systems-driven culture and looking...

  • Culinary Supervisor

    Found in: Resume Library US A2 - 2 weeks ago

    Richmond, Virginia, United States Omni Hotels & Resorts Full time

    Location: Richmond Hotel     Ideally located in the heart of everything that makes Richmond a unique and special destination, the Omni Richmond Hotel is known for refined Southern hospitality in an elegant and relaxing setting. Nestled within the historic and vibrant Shockoe Slip district, our guests enjoy a location adjacent to timeless architecture,...