Lead, Food Production

4 weeks ago


Salem, United States Yamasa Corporation USA Full time
Job DescriptionJob Description

***Making the best soy sauce in the multi-verse right here in the Willamette Valley since 1994***

We are looking for a growth-minded, skilled, and experienced Production Lead Person to oversee our manufacturing operations in the Final Products area. The ideal candidate will have experience in personnel supervision, excel in machining production processes, and a strong understanding of quality control procedures.This key position is responsible for providing technical guidance to all aspects of the Final Products Department's operations to ensure expectations are met regarding productivity, quality and safety.

  • Accountable for over- seeing production activities across the Final Products area to produce products which meet established standards for quality, customer service, safety, innovation, and cost metrics consistent with schedules and policies.
  • Implements standard work and maintains improvement through sustaining behaviors, operating with discipline and accuracy, and implementing autonomous maintenance within Yamasa guidelines.
  • Excellent analytical and conceptual skills.
  • Knowledge and developed skill level to make complex mathematical computations to determine budget, productivity and other standard calculations related to the essential functions of this position.
  • Ability to establish and maintain effective relationships with employees, supervisors, and the general public.
  • Intermediate knowledge of MS Office
  • Must be a team player and be able to interact with staff at all levels of the company.
  • Must be able to work under pressure, meet deadlines, and be flexible in working on multiple projects simultaneously.
  • Excellent time-management skills with the ability to work independently with little supervision.
  • The ability to be a change agent and someone who can “make it happen” while building positive relationships.
  • The ability to collaborate with Production Employees and Management on changes in the manufacturing process.
  • Meet and maintain compliance with requirements set forth on the ADA check sheet for this position.

Education & Experience - High school graduate preferred, GED considered. Acquired knowledge of, and experience operating in a Food Manufacturing environment with three to six years in a lead/management position.

*** Candidate must pass pre-employment drug screen and background check before hire. ***



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