Maintenance Co-op

WHO WE ARE

Baldwin Richardson Foods, Co. is a global manufacturer of custom food and beverage ingredients and one of the largest African American family-owned and-operated businesses in the food industry. The Company has strong supply relationships with some of the world’s largest Consumer Packaged Goods (CPG), Quick Service Restaurant (QSR) and Food Service customers. Iconic, global food brands entrust Baldwin Richardson Foods as their partner to deliver the highest quality products that exceed industry standards. The Company also manufactures and markets Mrs. Richardson’s Ice Cream Toppings and Nance’s Mustards and Condiments. This role will be based in our Williamson, NY facility.

WHAT YOU'LL BE DOING

The business goals of this co-op are to assist the Maintenance department in executing and creating a robust PM standard and upgrading current PMs at our Williamson, NY facility. Once this system is successfully developed and mastered during this co-op block in the Williamson facility, it will be the responsibility of the Maintenance Manger to continue to manage. Specifically, you will be:

• Designing and creating a standard SOP for the creation of a PM in the CMMS System.
• Implementing the standard to the current PM’s and any new PM’s.
• Investigating equipment and Manuals for proper PM’s.
• Creating new plant documentation SOP for implementation of PMs in the CMMS System.
• Developing a project plan for the completion of assets.

SKILLS YOU’LL DEVELOP

• Experience in a technical role at a manufacturing facility.
• Hands-on experience with a CMMS system.
• Designing and developing Preventative Maintenance procedures.

TO BE SUCCESSFUL, A CANDIDATE WILL NEED

• Currently enrolled in an accredited undergraduate program Pursuing Bachelor’s in various programs related to Engineering/ maintenance.
• Knowledge of Microsoft Office products
• Ability to work autonomously, ask questions, and seek information.
• Detail-oriented.
• Strong oral and written communication as well as interpersonal skills, with ability to communicate with diverse populations.
• Due to SQF regulations, fluency in written and verbal, in the English language

Read more about who we are at:

www.brfoods.com or www.linkedin.com/company/baldwin-richardson-foods