Contract Dietitians

1 week ago

Rochester, United States HealthFirst Staffing Full time
Job DescriptionJob DescriptionHiring for a Dietitians & Nutritionist for a contract

Duties may include but not limited to:

Maintains system for documenting information in an individuals medical record. Documents appropriate information on diet history, food intake, caloric and other nutrient requirements, drug-nutrient interaction, and existing disease states.
Utilizes appropriate computer support applications and maintains necessary databases to ensure appropriate care and service.
Participates as a member of the interdisciplinary treatment team
Teaches nutrition group classes during the work week and occasionally on rotating weekend schedule*
Communicates and collaborates with medical providers regarding patients individualised nutrition needs
Ensure the integration of cultural, religious and ethnic foods in the planning and delivery of balanced meals for culturally diverse patients
Provide nutrition education to patients, families and staff
Monitors patient food and fluid intake at meals
Participate in committees and taskforces as assigned
Providing remote weekend on-call coverage on a rotating schedule*

  • Dietitian

    1 week ago

    Rochester, United States Goodwill of the Finger Lakes Full time

    Job DescriptionJob DescriptionThis is a professional nutrition team position responsible for assisting in the development and implementation of a nutrition education and food service program for Goodwill of the Finger Lakes and its customers. The employee acts as liaison between site personnel and the program administrators and advises and recommends on such...

  • DIETITIAN

    Found in: Careerbuilder One Red US C2 - 2 days ago

    Rochester, NY 14651, USA, United States Goodwill of the Finger Lakes Full time

    + This is a professional nutrition team position responsible for assisting in the development and implementation of a nutrition education and food service program for Goodwill of the Finger Lakes and its customers. The employee acts as liaison between site personnel and the program administrators and advises and recommends on such food service related areas,...