![Kimberton Whole Foods Inc](https://media.trabajo.org/img/noimg.jpg)
Commissary Receiver
1 month ago
Kimberton Whole Foods Commissary Kitchen is hiring a part-time Receiver
Schedule: Mondays, Wednesdays, and Fridays 8:30am-5:00pm. Availability on Saturdays and Sundays throughout the Thanksgiving and Christmas season.
Pay: $16-$18 hourly to start.
Age Requirement: Must be 18 years or older.
Please note - The location listed for this position is not the Downingtown retail store location. This is the KWF Distribution Center/Commissary Kitchen. Please see the address listed below.
Address: 1208 Horseshoe Pike, Downingtown PA 19335
Benefits: Part-time team members are eligible for a 15% store discount after 60 days and a 401K with matching 3% after one year and 1000 hours worked.
Daily Operations:
- Receives and stocks deliveries for busy Commissary Kitchen. Inspects the condition of fresh product upon arrival and reports any discrepancies. Cross checks items with invoice to ensure correct delivery.
- Scan invoices to our Invoice Processing Team.
- Process credits with vendors via order portals and communicating via phone.
- Light prep and some utility responsibilities: dishes, kitchen cleanliness, portioning, and bagging of soup.
- Seasons and processes poultry upon arrival.
- Maintain organization of the walk-in refrigerator and walk-in freezer by dating rotating product using first in first out approach.
- Coordinates donation items with manager.
- Assists Commissary Manager with inventory stock and places vendor orders.
Key Attributes:
- Must be organized and detail oriented.
- Strong communication skills
Physical Capabilities:
- Full Sense Range (Vision, Hearing, and Sense of Smell) – the ability to read product labels, distinguish color and smell for quality control as well as the ability to communicate with customers and co-workers.
- Lifting, Gripping and Carrying Objects – Up to 50 to 75 pounds frequently, including boxes, cans, tools, and other products.
- Stooping, Squatting, and Kneeling – Stoop and maneuver to pick up boxes from shelving and carts.
- Walking – Short distances to bring items from miscellaneous areas.
- Standing – Prolonged standing.
- Work Environment – Movement based with the majority of time being in motion (walking/standing) rather than sedentary (sitting).
- Climate – Ability to work in cold environments (cooler, freezer, back stock area) and handle cold products for extended periods of time on a regular basis.