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Part-Time Produce Stocker- Kimberton
2 months ago
Kimberton Whole Foods is looking for a part-time Produce Stocker to join the Phoenixville team
We would love for you to join our vibrant and purpose-driven team at Kimberton Whole Foods, where integrity, sustainability, and supporting local farmers are the pillars of our mission We're on a passionate quest to serve as a community market that nurtures both people and the planet.
Schedule: Part-time, flexible schedule Mondays, Fridays, and Saturdays
Age Requirement: Must be 16 years or older.
Hourly Pay: $15.00- $16.00/hr
Benefits: Part-time team members are eligible for a 15% store discount and a 401K with matching 3% after one year and 1000 hours worked.
DAILY OPERATIONS: The Produce Team Member’s primary responsibilities to execute the following.
- Provide exceptional customer service to all.
- Receiving and stocking all incoming fresh produce and related items.
- Rotating fresh produce on a first-in first-out basis.
- Working in collaboration with the Produce Department head to maintain accurate and up-to-date product signage throughout the entire department.
- Follows the established KWF SOP for maintaining abundant, dynamic and fresh displays throughout the entire department.
- Understands KWF inventory management practices.
PHYSICAL CAPABILITIES:
- Full sense range (vision, hearing and sense of smell) – the ability to read product labels, distinguish color & smell for quality control as well as the ability to communicate with the customers and co-workers.
- Lifting, gripping and carrying objects – up to 50-75 pounds frequently, including boxes, cans, tools and other products.
- Stooping, squatting, & kneeling – stoop and maneuver to pick up boxes from shelving and carts.
- Walking – short distances to bring items from miscellaneous areas.
- Standing- prolonged standing.
- Work environment – movement based with the majority of time being in motion (walking & standing) rather that sedentary (sitting).
- Climate – ability to work in cold environments (cooler, Freezer, back stock area) and handle cold products for extended periods of time on a regular basis.