Restaurant Manager

2 weeks ago


San Luis Obispo, United States Fishlovers SLO LLC Full time
Job DescriptionJob DescriptionDescription:

We are seeking Manager applicants for our family-owned seafood restaurant group based in San Luis Obispo, CA.

Lure Fish House is a family-owned restaurant featuring fresh and sustainable seafood from trusted sources. Local and organic ingredients are used whenever possible.

Join our Team Today



Requirements:

• Address all guest complaints

• Maintain the cleanliness of the restaurant

• Ensure the quality of food served to guests

• Maintains proper staffing that allows the restaurant to be optimally functional and profitable

• Reinforce employee guidelines established at orientation / training

• Uphold and promote company values and polices

• Work closely with the GM and KM

• Must understand and be able to perform in every FOH position

• Set up restaurant for success during and after every shift

• Set ambiance

• Proficient Knowledge of Aloha

• Exemplify Superior knowledge of all food items, drinks, standards, and expectations.

• Perform Line Checks and Quality Control Checks

• Build lasting guest relations

• Be able to give progressive discipline and employee communication documentation when called for

• Be able to problem solve for any maintenance in the restaurant and know who to call


Must have restaurant management experience to apply.

$25.10 - $28.96 per hour (based on experience)

- A competitive profit share program 20-40% target

- Retirement plan options 401K & IRA

- Benefits - Health, Dental, and Vision

- Paid time off - 2 weeks the first year, 3 weeks the second year, 17 days year 3, 19 days year 4- and 21 days year 5

- Free shift meals


All Lure Fish House Managers will need the following certificates:

Manager Servsafe

RBS Certificate

Manager Harassment Class Certificate


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