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Dining Server

1 month ago

Grand Rapids, United States Brio Living Services Full time
Job DescriptionJob Description


Position Classification: Part time, 8 hours/ week

Schedule: Mon and Fri | 11 am - 3 pm

Department | Location: Dining Services | Cook Valley Estates

Overview

The Dietary Aide / Server provides exceptional customer service and brightens the day of older adults through positive interactions.

What you’ll do

  • Create an enjoyable dining experience, serving residents and their guests
  • Take orders in restaurant service style setting
  • Maintain a clean and organized dining and service area

What it takes

  • Must be a minimum of 16 years of age
  • Prior experience as a waiter/waitress or server in a restaurant, nursing home, or retirement community serving older adults is preferred
  • Ability to lift up to fifty (50) pounds

Why Dining Services?

  • Fresh, local, chef-created and restaurant style dining experiences
  • Free Meals with Shift Worked | Paid Breaks | Weekend Differentials
  • Rotating Weekends Off
  • Daily Pay
  • Growth Opportunities | School Scholarship Program
  • Wellness Program & Reimbursement| Medical & Dental Insurance for Full-time Team Members| Retirement Savings Plan
  • 6 Paid Holidays & 2 Floating Holidays
  • Restaurant Style Dining

ACCESSIBILITY SUPPORT

Brio Living Services is committed to offering reasonable accommodation to job applicants with disabilities. If you need assistance or an accommodation due to disability, please contact us at loveyourcareer@mybrio.org

BRIO LIVING SERVICES IS AN EQUAL OPPORTUNITY EMPLOYER

Brio Living Services provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, gender, sexual orientation, national origin, age, disability, or genetics in accordance with applicable federal, state and local laws.

Req:


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