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Full Time Banquet Server
2 months ago
· Prepare all dressings and cold sauces.
· Ensure quality guest service and comfort at all times by monitoring the area continuously.
· Have a comprehensive knowledge of all menu items, specials, beverages, wines, etc.
· Serve all items utilizing appropriate china, glassware, silverware, garnish, and condiments.
· Assist servers and set up housepersons if needed.
· Immediately relay all guest complaints and compliments to management.
· Maintain health and sanitation standards.
· Maintain safe serve regulations when serving alcoholic beverages
· Assist in setting tables with linen and basic silver and glass maintaining high standard of presentation
· Assist in breaking down events and cleaning rooms after functions
Requirements:· Available nights, weekends & holidays
· Minimum lifting of 50 pounds.
· Pushing, bending, stooping, upward reaching, manual dexterity.
· Hearing, writing, typing.
· Minimum pulling of 50 pounds.
· Other duties may be assigned.
· Must have a knowledge of applicable Federal, state, and local health, safety, and legal regulations.
· High school education and relevant training and experience preferred.
· CPR training and first aid training preferred.
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