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Executive Chef
1 month ago
Burma Love San Francisco is seeking a talented and experienced Executive Chef to join our team and lead our kitchen operations. The ideal candidate will have a passion for Asian cuisine, a creative flair for menu development, and the ability to inspire and mentor a team of culinary professionals.
Responsibilities:
Oversee kitchen operations and staff.
Ensure that all food is prepared and served to the highest standards of quality and food safety.
Manage inventory and order supplies. Monitor budget and COGs
Develop, implement, and continuously improve BOH operating procedures.
Train, and develop new hires.
Supervise food prep and cooking.
Assist in creating menu and pricing in collaboration with the GM.
Be obsessed about maintaining a clean and organized kitchen.
Qualifications:
3-5+ years previous experience as an Executive Chef in a high-volume restaurant
Asian cuisine background is highly preferred. Possess strong knowledge of Southeast Asian cuisine and cooking techniques.
Previous wok experience preferred.
Hands on experience with planning menus and pricing.
Understanding of restaurant financials + working knowledge of spreadsheets.
Benefits:
Salary 85-95k DOE.
Medical, dental, vision, and 401k packages.
Vacation and floating holidays
Dining discounts across Burma Superstar/Burma Love family of restaurants
Daily staff meals
To Apply:
Please submit your resume and a cover letter outlining your relevant experience and why you are passionate about joining our team. Additionally, feel free to include any portfolio or examples of your work. We look forward to reviewing your application
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