Restaurant Manager

1 week ago

Marshall, United States Hog Island Oyster Company Inc Full time
Job DescriptionJob DescriptionDescription:

Hog Island Oyster Co. is looking for an enthusiastic MANAGER to join our team at Tony's Seafood located in Marshall, Ca. If you’re looking for a position that will both challenge and reward while working for a Company that takes care of its people, the planet and profits, then we encourage you to apply. Hog Island Oyster Co. is proud to be a Benefit Corporation, using business as a force for good.


Live to shuck, shuck to live

At Hog Island Oyster we aim to cultivate, serve and enjoy the best oyster experience possible. We take care and effort hand raising sustainable shellfish, which we proudly serve at our farm in Marshall and our restaurants in Marshall, San Francisco, Larkspur and Napa.


What we provide:

  • Competitive pay
  • Generous medical and dental plans
  • 401k retirement plan with Company matching funds
  • Pre-tax Flexible Spending Accounts (FSA)
  • Paid vacation & sick time
  • Paid time to volunteer in the community
  • Employee discounts, Industry-leading training and opportunities for advancement
  • Attainable bonus structure
  • Work-life balance

What are the job duties:

  • Foster a culture throughout the restaurant that follows our Guiding Principles of Business the right way, Great food, Exceptional service, Authentic relationships, and having FUN doing it.
  • Strong balance of leadership and managerial skills. Able to guide and develop staff while setting clear expectations and holding them accountable. Ensure positive guest service in all areas. Respond to complaints, taking any and all appropriate actions to turn dissatisfied guests into return guests;
  • Assist the General Manager with hiring, training, supervision, development, and when necessary, termination of employees;
  • Communicate directly with the General Manager regarding staffing levels, scheduling, creating and implementing operational systems for all staff;
  • Develop employees by providing ongoing feedback, establishing performance expectations, and by conducting performance reviews;
  • Monitor and track staff attendance and punctuality;
  • Manage shifts which include: daily decision making, scheduling, and planning while upholding standards, product quality, and cleanliness;
  • Adhere to company standards and service levels to increase sales and minimize costs, including food, beverage, supply, and labor costs;
  • Responsible for the daily set up and operation of the POS System;
  • Ability to understand the inventory needs of the Oyster Bar;
  • Provide oversight and communicate any needs for the pars of bread, shellfish, linen, merchandise, sundries and food items;
  • Proactively manage the floor by checking in with tables, help to run food and even jump in and shuck a few oysters if necessary;
  • Meet or exceed established deadlines; and
  • Communicate clearly with managers, kitchen and dining room personnel, and guests.
Requirements:

What we require:

  • 1 -2 years of management experience and/or a minimum of 3 years restaurant experience
  • Ability to work a variety of shifts; weekends are mandatory
  • Teamwork
  • Basic computer skills and proficiency in Office programs such as Word and Excel; Google Drive such as Docs and Sheets
  • Ability to consistently meet daily, weekly and monthly deadlines
  • A practical understanding of HR legal requirements
  • Basic math skills and knowledge of daily restaurant financial practices
  • Proficient in restaurant systems such as Aloha, ScheduleFly, Ctuit, etc.
  • Ability to effectively communicate in both verbal and written formats
  • Ability to build and maintain relationships both internally and externally
  • Juggle multiple tasks and adjust to changing schedules and priorities in a fast paced environment
  • Must be at least 21 years of age
  • The physical ability to stand for up to 10 hours per day and lift up to 50 pounds
  • CA Responsible Beverage Service training with ABC certification

We help and take care of each other, our customers, our communities and our planet, and we have FUN doing it, so come and join us.

At Hog Island Oyster Co. we stand for oysters, diversity and equality This means cultivating a work place free from discrimination and harassment of any kind, and providing equal employment opportunities. People of all backgrounds and interests are welcome in our family. Shall we set a place at the table for you?

  • Restaurant Manager

    4 weeks ago

    Marshall, United States Wendy's Full time

    Why Wendy's The Restaurant Manager will support the General Manager by providing coaching to the team and creating a fun, inviting work environment where the team feels respected and valued. The Restaurant Manager will know how to Identify 5 Star Talent and how to put the right people in the right places at the right time through effective scheduling. With...

  • Shift Manager>

    1 month ago

    Marshall, United States Arby's Restaurant Full time

    Arby's Restaurant - 1191 Cherokee St [Restaurant Shift Supervisor] As a Shift Manager at Arby's, you'll: Lead and inspire your team; Maintain adequate staffing levels; Interview, hire and develop team members; Ensure the restaurant remains clean and provide a safe environment; Assist in restaurant operations management in inventory control and record...

  • Shift Manager>

    3 weeks ago

    Marshall, United States Arby's Restaurant Full time

    Arby's Restaurant - 1191 Cherokee St [Restaurant Shift Supervisor] As a Shift Manager at Arby's, you'll: Lead and inspire your team; Maintain adequate staffing levels; Interview, hire and develop team members; Ensure the restaurant remains clean and provide a safe environment; Assist in restaurant operations management in inventory control and record...

  • Shift Manager>

    4 weeks ago

    Marshall, United States Arby's Restaurant Full time

    Arby's Restaurant - Rt. 1 And Trefz Drive [Restaurant Shift Supervisor] As a Shift Manager at Arby's, you'll: Lead and inspire your team; Maintain adequate staffing levels; Interview, hire and develop team members; Ensure the restaurant remains clean and provide a safe environment; Assist in restaurant operations management in inventory control and record...

  • Shift Manager>

    1 month ago

    Marshall, United States Arby's Restaurant Full time

    Arby's Restaurant - 1422 E. College Dr [Restaurant Shift Supervisor] As a Shift Manager at Arby's, you'll: Lead and inspire your team; Maintain adequate staffing levels; Interview, hire and develop team members; Ensure the restaurant remains clean and provide a safe environment; Assist in restaurant operations management in inventory control and record...

  • Shift Manager>

    1 week ago

    Marshall, United States Arby's Restaurant Full time

    Arby's Restaurant - Rt. 1 And Trefz Drive [Restaurant Shift Supervisor] As a Shift Manager at Arby's, you'll: Lead and inspire your team; Maintain adequate staffing levels; Interview, hire and develop team members; Ensure the restaurant remains clean and provide a safe environment; Assist in restaurant operations management in inventory control and record...

  • Shift Manager>

    3 weeks ago

    Marshall, United States Arby's Restaurant Full time

    Arby's Restaurant - 1422 E. College Dr [Restaurant Shift Supervisor] As a Shift Manager at Arby's, you'll: Lead and inspire your team; Maintain adequate staffing levels; Interview, hire and develop team members; Ensure the restaurant remains clean and provide a safe environment; Assist in restaurant operations management in inventory control and record...

  • Restaurant General Manager

    1 month ago

    Marshall, United States Taco Bell Full time

    Restaurant General Manager Marshall, MN You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees." The Taco Bell Restaurant General...

  • Restaurant General Manager

    3 weeks ago

    Marshall, United States Taco Bell Full time

    Restaurant General Manager Marshall, MN You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees." The Taco Bell Restaurant General...

  • Restaurant General Manager

    1 month ago

    Marshall, United States Taco Bell Full time

    Restaurant General Manager Marshall, MO " You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees." Restaurant General Manager At Taco...

  • Assistant Manager

    1 month ago

    Marshall, United States Culver's Restaurant Full time

    CR Management, Inc. Assistant Manager. Job Description Objective. Maintains excellence in guest service and quality control of operations consistently to ensure the company mission is attained. Responsible to. General Manager and 1st Assistant Ma Assistant Manager, Manager, Assistant, Operations, Restaurant, Inventory Control

  • Assistant Manager

    3 weeks ago

    Marshall, United States Culver's Restaurant Full time

    CR Management, Inc. Assistant Manager. Job Description Objective. Maintains excellence in guest service and quality control of operations consistently to ensure the company mission is attained. Responsible to. General Manager and 1st Assistant Ma Assistant Manager, Manager, Assistant, Operations, Restaurant, Inventory Control

  • Restaurant General Manager

    1 month ago

    Marshall, United States Taco Bell Full time

    Restaurant General Manager Marshall, MI As a General Manager your mission is to reinforce the Border Foods CORE values, to include Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment. At Border Foods, we will unlock the full potential of our employees and guest's restaurant experience by creating safe welcoming and supportive...

  • Restaurant General Manager

    3 weeks ago

    Marshall, United States Taco Bell Full time

    Restaurant General Manager Marshall, MI As a General Manager your mission is to reinforce the Border Foods CORE values, to include Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment. At Border Foods, we will unlock the full potential of our employees and guest's restaurant experience by creating safe welcoming and supportive...

  • Restaurant General Manager

    1 month ago

    Marshall, United States Taco Bell Full time

    Restaurant General Manager Marshall, TX You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees. Basic Function: To ensure the orderly...

  • Restaurant General Manager

    1 month ago

    Marshall, United States Taco Bell Full time

    You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees. Basic Function: To ensure the orderly and efficient functioning of assigned...

  • General Manager

    3 weeks ago

    Marshall, United States Dairy Queen LG2 Restaurant Group Full time

    Our commitment to excellent customer service is what drives us, and we are dedicated to hiring outstanding individuals who share our passion for serving customers and preparing high-quality food and beverages. We are currently looking for a talented General Manager to join our team. Our operations are fast-paced, high quality, and customer service focused,...

  • Dining Room Manager

    4 weeks ago

    Marshall, United States Field & Main Restaurant Full time

    **Why Field & Main?**: - Strong reputation for high quality, locally sourced, internationally influenced cuisine - Employing international cooking techniques utilizing an Argentinian-style, 10’ wide, open-fire wood burning hearth - Proven track record of commitment to excellence with multiple appearances in Tom Sietsema’s Dining Guide, Northern Virginia...

  • Arby's - Restaurant Staff - Urgently Hiring

    4 days ago

    Marshall, United States Seasoned Full time

    Arby's - Marshall is looking for a full time or part time Restaurant Staff team member to join our team in Marshall, MI. The Restaurant Staff team member is responsible for customer service and commitment to excellence through meeting or exceeding hospitality and service standards. Restaurant Staff responsibilities include: -Effectively communicate with...

  • Arby's - Restaurant Staff - Urgently Hiring

    3 weeks ago

    Marshall, United States Arby's Full time

    Arby's - Marshall is looking for a full time or part time Restaurant Staff team member to join our team in Marshall, MI. The Restaurant Staff team member is responsible for customer service and commitment to excellence through meeting or exceeding hospitality and service standards.Restaurant Staff responsibilities include:-Effectively communicate with...