Sous Chef

2 weeks ago

Myrtle Beach, United States Dunes Golf and Beach Club Full time
Job DescriptionJob Description

ABOUT THE DUNES GOLF & BEACH CLUB

With 75 years of rich history, the legendary Dunes Golf & Beach Club is the premier country club in Myrtle Beach, SC. The scenic beauty of our oceanfront property, along with our attentive staff and world-renowned Robert Trent Jones golf course, provides a haven for members and their guests to enjoy being part of such an exceptional community. Our 18-hole golf course is consistently ranked in the Top 100 courses in the nation across virtually all major golf media outlets and has played host to numerous high-end golf tournaments including the PGA Senior Tour and the USGA Women's Open, to name a few. We are also pleased to offer a state-of-the-art tennis facility with nationally ranked tennis professionals, private pool and beach access, an award-winning culinary team, a spectacular oceanfront wedding venue, and an active social calendar for both adults and children. We pride ourselves in offering amenities to suit all ages and lifestyles and we cordially invite you to explore all that the Dunes Club has to offer.

The Myrtle Beach Classic, a new PGA TOUR event sponsored by Visit Myrtle Beach, debuted May 9-12, 2024 at the Dunes Golf & Beach Club and was the first PGA TOUR event in Myrtle Beach history, and the first major professional golf tournament to the Grand Strand in the past 24 years

ABOUT YOUR CAREER HERE

The Dunes Golf & Beach Club in Myrtle Beach, SC is seeking a Sous Chef to join our award-winning team. This is a full-time non-exempt position. If you are passionate about providing first-class culinary service in a friendly ocean front environment, you have come to the right place As a member of our team, you will receive weekly pay, free shift meals, uniforms, discounts at our golf and tennis pro shops, golfing and tennis privileges, employee appreciation events, and continued career education/certifications.

Regular, full-time employees are also awarded paid time off (PTO) as well as access to Medical, Dental, Basic Life/AD&D, and Voluntary Life insurance plans after 90-days of continuous employment. Some non-health benefits are offered to flexible hour employees.

The Dunes Golf & Beach Club offers a Profit Sharing and 401k Plan to employees who are at least 21 years of age, have a minimum of one year of service, and have worked a minimum of 1,000 hours in a calendar year. The Club matches a portion of employee contributions.

The Dunes Golf & Beach Club is an equal opportunity employer and provides equal employment opportunities to all employees and applicants for employment.

ABOUT THE POSITION

If you love working as part of a unified culinary team and if you're passionate about creating great food that consistently exceeds member's expectations, then the Sous Chef position will be a great fit for you. Our tightly run kitchen produces food that contributes to the absolute best club experience for its membership. Teamwork is a critical element to the position, as well as professionalism and attention to detail. Career-oriented individuals who are enthusiastic about culinary service in the club industry are encouraged to apply today


QUALIFICATIONS

Must have 3 years of Culinary Management experience in a full-service structured fine dining establishment. Holidays and weekends are required.

  • Sous Chef

    4 weeks ago

    Myrtle Beach, South Carolina, United States tapwage Full time

    Sous ChefJob DescriptionThe Executive Sous Chef is responsible for assisting the Executive Chef in managing the kitchen operations of the restaurant. The Executive Sous Chef will supervise the kitchen staff, plan and develop menus, and ensure that all food is prepared to the highest quality standards.Responsibilities Assist the Executive Chef in managing the...

  • Chef/ Sous Chef

    4 weeks ago

    Myrtle Beach, United States KOI Full time

    Job DescriptionJob DescriptionWe are seeking a Chef/ Sous Chef to join our team!  You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Responsibilities:Oversee day-to-day culinary operationsCoordinate food and kitchenware ordersCheck freshness and quality of...

  • Chef/ Sous Chef

    4 weeks ago

    Myrtle Beach, United States KOI Full time

    Job DescriptionJob DescriptionWe are seeking a Chef/ Sous Chef to join our team!  You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Responsibilities:Oversee day-to-day culinary operationsCoordinate food and kitchenware ordersCheck freshness and quality of...

  • Sous Chef

    2 weeks ago

    Pismo Beach, United States The Cliffs Hotel and Spa Full time

    Job DescriptionJob DescriptionSous Chef - The Cliffs Hotel & SpaThe Cliffs Hotel & Spa is the premier oceanfront hotel on the Central Coast. Come to work every day to beautiful ocean views of Pismo Beach! Be part of a team known for outstanding customer service that creates lasting, happy memories for all our wonderful guests. The Cliffs Hotel & Spa is a...

  • Sous Chef

    2 weeks ago

    Pismo Beach, United States The Cliffs Hotel and Spa Full time

    Job DescriptionJob DescriptionSous Chef - The Cliffs Hotel & SpaThe Cliffs Hotel & Spa is the premier oceanfront hotel on the Central Coast. Come to work every day to beautiful ocean views of Pismo Beach! Be part of a team known for outstanding customer service that creates lasting, happy memories for all our wonderful guests. The Cliffs Hotel & Spa is a...

  • Sous Chef

    2 weeks ago

    Dania Beach, United States Firebirds of Dania Beach Full time

    Job DescriptionJob DescriptionPosition Overview:Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. The Sous Chefs are responsible for butchering and portion control, additionally they supervise team members who have been certified in butchering...

  • Sous Chef

    3 months ago

    Pompano Beach, United States Sands Harbor Resort & Marina Full time

    Sous Chef duties and responsibilitiesSous Chefs oversee food preparation and cooking in establishments like restaurants and hotels, and they help with the hiring and training of new kitchen staff. To succeed in this job, a candidate must be able to effectively undertake the following day-to-day duties and responsibilities: Preparing meals and food to meet...

  • Sous Chef

    4 weeks ago

    Rehoboth Beach, United States Ava's Hospitality Group Full time

    Job DescriptionJob DescriptionBenefits:401(k) matchingDental insuranceEmployee discountsHealth insuranceOpportunity for advancementTraining & developmentVision insuranceTheo's Steaks, Sides & Spirits in Rehoboth Beach, DE is seeking a motivated Sous Chef to join our team! The individual in this role will assist the Executive Chef in maintaining kitchen...

  • Sous Chef

    2 months ago

    Pompano Beach, Florida, United States Sands Harbor Resort & Marina Full time

    Sous Chef duties and responsibilitiesSous Chefs oversee food preparation and cooking in establishments like restaurants and hotels, and they help with the hiring and training of new kitchen staff. To succeed in this job, a candidate must be able to effectively undertake the following day-to-day duties and responsibilities:Preparing meals and food to meet the...

  • Sous Chef

    4 weeks ago

    Fort Myers Beach, United States Bonita Bills Full time

    Job DescriptionJob DescriptionJob description                               Bonita Bills Waterfront Grille & Bar is searching for an exceptional Sous Chef to join our team. We are launching a new menu soon that will feature and highlight local seafood and ingredients, especially wild caught Florida shrimp from right down the...

  • Sous Chef

    4 weeks ago

    Fort Myers Beach, United States Bonita Bills Full time

    Job DescriptionJob DescriptionJob description                               Bonita Bills Waterfront Grille & Bar is searching for an exceptional Sous Chef to join our team. We are launching a new menu soon that will feature and highlight local seafood and ingredients, especially wild caught Florida shrimp from right down the...

  • Sous Chef

    4 weeks ago

    Delray Beach, United States Throw Social Full time

    Job DescriptionJob DescriptionWe are looking for an experienced and passionate Sous Chef to join our team. THRW Social is one of the most exciting things to hit the country and we want you to be part of our team! We offer a one-of-a-kind concept with an amazing food and beverage selection, cabana service, and live entertainment in a spacious layout that is...

  • Sous Chef

    3 weeks ago

    Ormond Beach, United States Esformes Hebrew Academy Full time

    Sous ChefThe Chabad of Greater Daytona is looking for an part-time experienced individual to take charge of the daily operations of their kitchen, serving the synagogue and school community. The ideal candidate will play a major role in meal preparation for the school and community events, catering to around 200 people.   Sous Chef Job Responsibilities:...

  • Sous Chef

    3 weeks ago

    Rehoboth Beach, United States Ava's Hospitality Group Full time

    Job DescriptionJob DescriptionBenefits:401(k) matchingDental insuranceEmployee discountsHealth insuranceOpportunity for advancementTraining & developmentVision insuranceSUMMARYThe Sous Chef For Avas Pizzeria & Wine Bar will oversee the restaurants food quality and ongoing staff training procedures while working collaboratively with and reporting directly to...

  • Sous Chef

    4 weeks ago

    Manhattan Beach, California, United States Westdrift Manhattan Beach, Autograph Collection Full time

    westdrift Autograph Collection by Marriott in Manhattan Beach is currently looking for a dynamic Sous Chef to join our team. The Sous Chef is to ensure proper service from the front line, banquet, and pantry cooks. Also, responsible for training of cooks and to ensure proper sanitation levels. Job description:The Hotel operates 24 hours a day and 7 days a...

  • Sous Chef

    4 weeks ago

    Manhattan Beach, United States Westdrift Manhattan Beach, Autograph Collection Full time

    westdrift Autograph Collection by Marriott in Manhattan Beach is currently looking for a dynamic Sous Chef to join our team. The Sous Chef is to ensure proper service from the front line, banquet, and pantry cooks.   Also, responsible for training of cooks and to ensure proper sanitation levels.  Job description: The Hotel operates 24 hours a day and 7...

  • Sous Chef

    4 days ago

    Daytona Beach, United States Daytona Grande Oceanfront Resort Full time

    Job DescriptionJob DescriptionSous Chef in TrainingOur popular restaurant is looking for a forward-thinking and talented chef to work alongside our Executive chef to give our guests a great dining experience. We require an effective supervisor who can maintain our standards for all food leaving the kitchen, and guarantee health and safety regulations are...

  • Sous Chef

    2 weeks ago

    Miami Beach, United States STK Full time

    Job DescriptionJob DescriptionSTK Steakhouse is the global leader in Vibe Dining. With energetic, high-end restaurants and bars in cities like Las Vegas, New York, Miami, London, and many more we take pride in our ability to execute an unforgettable experience for our guests no matter the occasion! Apply now to join the world of VIBE DINING as a key part of...

  • Sous Chef

    4 weeks ago

    Miami Beach, United States STK Full time

    Job DescriptionJob DescriptionSTK Steakhouse is the global leader in Vibe Dining. With energetic, high-end restaurants and bars in cities like Las Vegas, New York, Miami, London, and many more we take pride in our ability to execute an unforgettable experience for our guests no matter the occasion! Apply now to join the world of VIBE DINING as a key part of...

  • Sous Chef

    2 weeks ago

    Virginia Beach, United States FIREBREW Bar & Grill Full time

    Job DescriptionJob DescriptionBenefits/PerksRetirement Savings PlanFlexible SchedulingEmployee Meal DiscountsCompetitive CompensationCareer Advancement OpportunitiesJob SummaryWe are seeking a talented Sous Chef to join our team. In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals as well as LEAD...