Expresso Bar Barista

JOB SCOPE

Responsible for providing 5 star service to our guests including but not limited to: prompt service, quality beverages and products and maintaining a clean and comfortable environment.

JOB FUNCTIONS

1. Greets guests according to The Parker’s Standard Operating Procedures

2. Prepares or serve hot and cold beverages, such as coffee, espresso drinks, blended coffees etc.

3. Clean or sanitize work areas, utensils or equipment

4. Check temperatures of freezers, refrigerators, or heating equipment to ensure proper functioning

5. Describe menu items to customers or suggest products that might appeal to them

6. Order, receive, or stock supplies or retail products

7. Provide customers with product details, such as coffee blends or preparation descriptions

8. Receive or process customer payments

9. Serve prepared foods, such as muffins or pastries etc.

10. Take customer orders and convey them to other employees for preparation

11. Take out garbage

12. Prepares checks, collects payments and follows cashiering procedures

13. Completely understand and follow the department and hotel standards of The Parker

14. Replenish all service items (silverware, glasses, china as well as other general supplies)

15. Takes responsibility to keep work area clean at all times

16. Sets up work area with necessary supplies

17. Maintains guests satisfaction his/her top priority

18. Follows and works according to the standard operating procedures of the restaurant

19. Other tasks as assigned