Pastry Chef

2 weeks ago


Chapel Hill, United States Discovery Solutions, Inc. Full time
Job DescriptionJob Description

COMPANY:

Discovery Solutions seeks applicants Pastry Chef - UNC Chapel Hill.

LOCATION:

Chapel Hill, NC

SUMMARY:

Were looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, youll take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs.

RESPONSIBILITIES:

- Train and manage kitchen personnel and supervise/coordinate all related culinary activities

- Estimate food consumption and requisition or purchase food

- Select and develop recipes as well as standardize production recipes to ensure consistent quality

- Establish presentation technique and quality standards, and plan and price menus

- Ensure proper equipment operation/maintenance and ensure proper safety and sanitation in kitchen

- Oversee special catering events and may also offer culinary instruction and/or demonstrates culinary techniques

QUALIFICATIONS:

- Requires 2-3 years of experience in a related position

- Requires 2-3 years of post-high school education or equivalent experience

- Culinary degree preferred

- Requires advanced knowledge of the principles and practices within the food profession

- Requires experiential knowledge of management of people and/or problems

- Re quires oral, reading and written communication skills

-catering experience required

-high volume experience required



  • Pastry Chef

    1 month ago


    Chapel Hill, United States Crescens Inc. Full time

    Job Title: Pastry ChefLocation: Chapel Hill, NCType: Full Time Job Description: Train and manage kitchen personnel and supervise/coordinate all related culinary activities Estimate food consumption and requisition or purchase food Select and develop recipes as well as standardize production recipes to ensure consistent quality Establish presentation...

  • Server/waiter

    2 days ago


    Camp Hill, United States Chef de Crêpe Full time

    **Thorough knowledge of menu offerings, including gourmet food, coffees and pastries**. Skilled at anticipating, identifying and fulfilling guest needs and clarifying special orders. Success multitasking while remaining professional and courteous in fast-paced environments. Here at Chef de Crepe we want to provide a seamless and memorable guest experience....

  • Pastry Cook II

    6 days ago


    Oxon Hill, United States Marriott International Inc Full time

    Job Number 24075767Job Category Food and Beverage & CulinaryLocation Gaylord National Resort & Convention Center, 201 Waterfront Street, National Harbor, Maryland, United States VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-Management Gaylord Entertainment JOB DESCRIPTION Job Title: Culinary II Department: F&B Banquet...

  • Pastry Cook II

    6 days ago


    Oxon Hill, United States Marriott International Inc Full time

    Job DescriptionGaylord EntertainmentJOB DESCRIPTIONJob Title: Culinary II Department: F&B Banquet Kitchen, F&B Outlet Company: Gaylord Hotels Reports To: Exec Chef - Restaurant, Sr Sous Chef - Banquets Supervises: N/A Job Description Date: 10/03/06 Job Purpose: Two to three sentences describing the overall purpose of the job Responsible for food...

  • Pastry Cook II

    5 days ago


    Oxon Hill, United States Marriott International Inc Full time

    Job Number 24075767 Job Category Food and Beverage & Culinary Location Gaylord National Resort & Convention Center, 201 Waterfront Street, National Harbor, Maryland, United States VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management Gaylord Entertainment JOB DESCRIPTION Job Title: Culinary II Department: F&B Banquet...