Sous Chef
2 weeks ago
We are looking for a Sous Chef at our restaurant, Pippin's Tavern, to supervise daily back of house restaurant operations.
Kitchen Manager responsibilities include supervising the food prep and cooking, maintaining a fully-stocked kitchen inventory and complying with safety and cleanliness standards. To be successful in this role, you should be able to manage and assist our kitchen staff and guide them to deliver quality food on time.
Ultimately, you will ensure all plates are properly cooked and served and our customers have a pleasant dining experience.
Check out our Pippin's Tavern website for more information
To be considered for this role, you should be legally authorized to work in a bar where alcoholic beverages are served and consumed. You should also be available to work in shifts, including mornings, evenings, weekends and public holidays (Blackout Dates for no time off requests may include, but are not limited to: St. Patrick's Day weekend, Memorial Day Weekend, Labor Day Weekend, New Years Eve)
Responsibilities
- Manage kitchen staff and coordinate food orders
- Supervise and assist with food prep and cooking
- Check food plating and temperature
- Establish portion sizes
- Schedule kitchen staff shifts
- Plan menu items and Catering logistics in collaboration with the Events Director
- Order food supplies and kitchen equipment, as needed
- Train kitchen staff on prep work and food plating techniques
- Store food products in compliance with safety practices (e.g. in refrigerators)
- Keep weekly and monthly cost reports
- Maintain sanitation and safety standards in the kitchen area
Requirements
- Proven work experience as a Kitchen Manager, Restaurant Manager or Head Chef
- Hands-on experience with planning menus and ordering ingredients
- Knowledge of a wide range of recipes
- Familiarity with kitchen sanitation and safety regulations
- Excellent organizational skills
- Conflict management abilities
- Ability to manage a team in a fast-paced work environment
- Flexibility to work during evenings and weekends
- Food Handler’s and Food Sanitation Manager’s Certifications
- Certification from a culinary school or degree in Restaurant Management is a plus
Benefits
Paid Weekly
M/D/V/L
401K ILSC
-
Sous Chef
2 weeks ago
Chicago, United States Lakeshore Sport & Fitness Full timeJob DescriptionJob DescriptionHarvest, at Lakeshore Sport & Fitness, has one of the largest rooftop restaurants in Chicago. We are located in the heart of Lincoln Park. We are open year around and offer health insurance, gym membership, great hours, and free parking. We have high volume during the summer and steady business throughout the rest of the year....
-
Banquet Sous Chef
2 weeks ago
Chicago, United States East Bank Club Full timeEast Bank Club, an upscale and prestigious fitness, sports, and dining facility in Chicago, is seeking a skilled Banquet Sous Chef to join our dynamic culinary team. As the Banquet Sous Chef, you will assist the Executive Chef in overseeing the culinary operations for our banquet events. You will be responsible for ensuring the highest standards of food...
-
Banquet Sous Chef
1 month ago
Chicago, United States East Bank Club Full timeJob DescriptionJob DescriptionEast Bank Club, an upscale and prestigious fitness, sports, and dining facility in Chicago, is seeking a skilled Banquet Sous Chef to join our dynamic culinary team. As the Banquet Sous Chef, you will assist the Executive Chef in overseeing the culinary operations for our banquet events. You will be responsible for ensuring the...
-
Sous Chef
2 weeks ago
Chicago, United States Vendador Full timeVendador, lead by Chef Francis Pascal, is looking to hire a part-time, gig-based sous chef with experience in casual fine dining to ultra fine dining restaurants, high end private chef services, or luxury special events. Our team of Michelin trained Chefs and servers have worked in these esteemed Chicago restaurants: Alinea, Roister, Boka, Smyth, Oriole,...
-
Sous Chef
7 days ago
Chicago, United States Daisy's Po' Boy and Tavern Full timeJob DescriptionJob DescriptionJOIN OUR TEAMWe don't hire employees, we scout team members.We recruit talented, team-oriented individuals who are looking to work alongside us and not for us.We are always looking to draft committed warriors with a deep sense of passion and finesse. SOUS CHEF We are recruiting a Sous Chef to join our team! Serious...
-
Experienced Sous Chef
2 weeks ago
Chicago, United States Pinstripes Full timePosition: Experienced Sous Chef We are seeking an Experienced Sous Chef to join our team! You will thrive in a fast-paced environment and have the opportunity to grow the brand as we expand into new markets across the country. **Responsibilities:** Oversee day-to-day culinary operations Coordinate food and kitchenware orders Check freshness and quality...
-
Sushi Sous Chef
7 days ago
Chicago, United States RPM Seafood Full timeBrand : Brand Logo: About US: RPM Seafood features the truest expression of the world's best fish and seafood paired alongside the brand's well-established steak program, award-winning wine lists and impeccable service. Overview: RPM Seafood is Hiring Now: SUSHI SOUS CHEF!Lettuce Entertain You is looking for a SUSHI SOUS CHEF with 2-3 years of sous chef...
-
Executive Sous Chef
1 month ago
Chicago, United States East Bank Club Full timeJob DescriptionJob DescriptionEast Bank Club, the most gracious and dynamic fitness, sports, and dining facility in Chicago, is seeking an Executive Sous Chef to join our innovative and passionate culinary team. As the Executive Sous Chef, you will be responsible for assisting the Executive Chef in overseeing the day-to-day operations of our culinary...
-
Sous Chef
2 weeks ago
Chicago, United States Conscious Plates Full time**Sous Chef** Apply Now 820 E 63rd St, Chicago, IL 60637, USA Job Type Full Time **About the Role** As assistant to the Head Chef, the Sous Chef will help with food prep, menu planning, recipe testing, supervising kitchen staff, and inventory. **Requirements** * A sincere commitment to or interest in consuming heathly foods * A sincere commitment to or...
-
Sous Chef
5 days ago
Chicago, United States voco Chicago DowntownHoliday Inn Chicago Dwtn - Wolf Point Full timeWhat’s in it for you… Insurance enrollment available from DAY 1! Paid time off available from DAY 1! Holiday pay available from DAY 1! 401(k) enrollment after 30 days! Hotel and travel discounts at worldwide destinations! Professional development and promotion opportunities! The impact you’ll make…The Sous Chef reports to and works directly with the...
-
Sous Chef
2 weeks ago
Chicago, United States Scandic Consultants Full timeSeeking a Monday - Friday Conference Center Catering Sous Chef with banquet catering background.About YouA culinary maestro seeking your next masterpiece? Look no further! We're seeking talented chefs to join our dynamic team. If you're passionate about crafting culinary delights and thrive in fast-paced kitchens, this opportunity is tailor-made for you....
-
Sous Chef
2 weeks ago
Chicago, United States Scandic Consultants Full timeSeeking a Monday - Friday Conference Center Catering Sous Chef with banquet catering background.About YouA culinary maestro seeking your next masterpiece? Look no further! We're seeking talented chefs to join our dynamic team. If you're passionate about crafting culinary delights and thrive in fast-paced kitchens, this opportunity is tailor-made for you....
-
Sous Chef
2 weeks ago
Chicago, United States Scandic Consultants Full timeSeeking a Monday - Friday Conference Center Catering Sous Chef with banquet catering background.About YouA culinary maestro seeking your next masterpiece? Look no further! We're seeking talented chefs to join our dynamic team. If you're passionate about crafting culinary delights and thrive in fast-paced kitchens, this opportunity is tailor-made for you....
-
Catering Sous Chef
2 weeks ago
Chicago, United States Patrice & Associates Full timeJob DescriptionJob DescriptionSeeking a Monday - Friday Conference Center Catering Sous Chef with banquet catering background. About YouA culinary maestro seeking your next masterpiece? Look no further! We're seeking talented chefs to join our dynamic team. If you're passionate about crafting culinary delights and thrive in fast-paced kitchens, this...
-
Sous Chef
5 days ago
Chicago, United States DineAmic Hospitality Full timeJob DescriptionJob DescriptionDineAmic Hospitality is seeking a Sous Chef. Sous Chefs must be able to motivate and inspire Back of House employees and make sure they deliver our amazing food to each guest in a timely manner. Applicants must be able to work with a highly functioning kitchen crew that can deliver. They must have good advance planning, great...
-
Sushi Sous Chef
5 days ago
Chicago, United States Scratch Restaurants Group Full timeJob DescriptionJob DescriptionEscape from the Every Day and Discover an Extraordinary Career Experience with Scratch Restaurants!We invite you to explore our exciting and rewarding career opportunities and to be a part of our growing, dynamic team whose focus and passion is innovation, commitment to excellence, and uncompromising quality. With regular...
-
Full-Time Sous Chef
2 weeks ago
Chicago, IL, United States Café Ba-Ba-Reeba! Full timeBrand : Brand Logo: Cafe Ba-Ba-Reeba is Chicago's original tapas restaurant, serving authentic Spanish cuisine and signature sangria in a lively, warm atmosphere in Lincoln Park since 1985. Cafe Ba-Ba-Reeba is Hiring Now: SOUS CHEF! Lettuce Entertain You is looking for a SOUS CHEF with 2-3 years of sous chef experience in a high-volume full-service...
-
Sous Chef
2 weeks ago
Chicago, United States Avli Restaurant Full timeJob DescriptionJob DescriptionJob DetailsAvli is looking for a Sous Chef for our Lincoln Park location!SummaryAvli Restaurants are creative Greek, where tradition meets contemporary elegance and guests experience our core philosophies of Philoxenia (hospitality), Kefi (joy), and Meraki (passion).We welcome you in to live and enjoy life through our classic...
-
Executive Sous Chef- Hotel
2 weeks ago
Chicago, United States Source One Hospitality Full timeJob DescriptionLead the kitchen operations and staff to provide menu items prepared and presented to with high quality and consistency while assisting the executive chef manage within budget• Participates in the development and implementation of business strategies for the hotel which are aligned with Radisson Hotel Group Americas (RHGA) overall mission,...
-
Senior Sous Chef
15 hours ago
Chicago, United States Waldorf Astoria Chicago Full timeDescriptionWaldorf Astoria is looking for a Senior Sous Chefto join the team in Chicago's Gold Coast! This is an exciting time to join the team as the hotel recently completed a full renovation to include the re-concepting of the food and beverage outlets. Recognized as one of the Best Hotels in the World and in Chicago with the Top Hotel Spa in the U.S.,...