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Restaurant General Manager
3 months ago
General Manager
Quick Service. Immediate Interview
Do you have what it takes to lead a top-rated restaurant brand? We're on the hunt for a Restaurant General Manager pro with a track record in high-volume casual or quick casual dining. Join a growing organization with over 180 locations across New England and show us your skills with our signature scratch kitchen hamburgers, hand-cut fries, milkshakes, chicken sandwiches, hot dogs, and sandwiches. Our culture is all about professionalism and putting people first, with a team that constantly cheers each other on. Are you ready to be part of our success story? Apply today for the opening in Attleboro MA
Title of Position: Restaurant General Manager
Job Description: The Restaurant General Manager is thoughtful, well rounded, skilled at supervising and troubleshoots restaurant operations. The Restaurant General Manager monitors and supervises compliance with all company policies, procedures and practices and would establish and maintain the highest possible standards for food quality. The Restaurant General Manager is responsible for profit and loss of the restaurant, minimizing controllable expenses, maximizing sales/ profits and recruits, interviews, hires and retains top quality employees.
Benefits
Competitive starting wages
Opportunity for advancement
Bonus Potential
401(k) retirement plan
Health and Dental Insurance Programs
Paid holidays and vacation
Qualifications
A minimum of 6 years restaurant management experience for a high-volume concept is required for the Restaurant General Manager
The Restaurant General Manager must be passionate in developing and mentoring others within the operation
The Restaurant General Manager must be able to demonstrate honesty and integrity inside and outside of the workplace and always strive for 100% customer satisfaction
Open availability is a requirement for the Restaurant General Manager
Apply Now- Assistant General Manager located in Attleboro MA
