Baker Apprentice

Baker

Overview:
Tierra Mia Coffee Company is a craft coffee roaster and bakery with cafes in Northern and Southern California. Our mission is to provide our customers the highest quality Latin-inspired coffee, beverages, and pastries in a setting that is warm, inviting, contemporary, and authentically Latino. Established in 2008, we have since expanded into 20 cafés and growing.

We are currently seeking highly motivated, hard-working, and energetic individuals for the position of Baker at our bakery in the Lincoln Heights neighborhood of Los Angeles, CA. Our bakery bakes pastries fresh, 7 days a week for all of our Southern California locations. As a Baker you will be expected to work in a team to fulfill the daily pastry orders. The ideal candidate is responsible, respectful and eager to learn and grow within the company. Food service experience is a plus but not required. Must be able to lift 50 lbs.

Time Commitment: Approximately 30 hours per week; overnight shifts; weekdays and weekends
Compensation: Starting at $17.50/hr

Duties/Responsibilities:

• Follow recipes and bakery guidelines to produce and prepare pastries for daily morning deliveries.
• Maintain a clean and organized work area at your station, common areas, and throughout our bakery.
• Work together as a team with other bakers to create a positive and respectful work environment for all employees.
• Abide by policies and standards in place to ensure a safe and sanitary workplace.
• Perform all other duties and tasks as assigned.

No baking experience required, only a dedication to excellence and a desire to learn as all training will be provided on the job. If you are interested in joining our team please respond to this listing.