Cook
1 week ago
- Serving beach favs, small menu
- Previous experience is required
- Must be hard-working, team player.
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
Responsibilities:
- Set up workstations with all needed ingredients and cooking equipment
- Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
- Cook food in various utensils or grillers
- Ensure great presentation by dressing dishes before they are served
- Keep a sanitized and orderly environment in the kitchen
- Ensure all food and other items are stored properly
- Check quality of ingredients
- Monitor stock and inventory
Hourly plus TIPS. We offer competitive pay rates and opportunities for advancement.
To apply, please submit your resume.
Thanks
Job Types: Part-time
Salary: From $18.00 per hour
Expected hours: 25 – 30 per week
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