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Assistant Kitchen Manager
1 month ago
A Restaurant Company with multiple concepts throughout the US is currently seeking an Assistant Kitchen Manager
Compensation: $55,000.00 to $60,000.00/year plus quarterly bonus
Responsibilities
- Prepare a wide variety of food products from scratch
- Determine production and ensure the accuracy, quality, and consistency of food
- Maintain a level head and delegate many kitchen tasks simultaneously
- Maintain impeccable personal hygiene, as well as high work and safety standards
*Requirements
- A culinary degree from an accredited university is preferred but not required
- A passion and love for food and service must be evident
- Experience in high-volume casual-upscale dining restaurant
Benefits
- Paid Holidays / Vacation
- Medical, dental and vision insurance
- Life Insurance
- Paid Sick Leave
- Severance Pay
- 401K
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