Fry Cook

1 week ago

Chicago, United States Jims Original Full time
Job DescriptionJob Description

Prepare food orders for the restaurant and to assure the smooth operation of the kitchen by performing the following duties:

  1. Cook French Fries and fish, as ordered by each customer, working on several different orders simultaneously, in a timely fashion;

  2. Verify that prepared food meets requirements for quality and quantity;

  3. Communicate with Sandwich Makers and Cashiers in a professional manner regarding customer orders;

  4. Follow portion and quality control standards of the menu;

  5. Stock, organize, and maintain cleanliness of the “Fry Station’;

  6. Refill and filter fryers as needed with shortening and filters oil in fryers;

  7. Clean oil filtration machine; and

  8. Report any health and/or safety concerns/violations immediately to Shift Leader or Manager.

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