Restaurant Cashier

Job DescriptionJob Description

Judy’s Island Grill is small family owned & operated casual dining restaurant with a carry-out service. All roles at Judy’s Island Grill are very critical to the company’s success.

About the Cashier: This position takes customers carry-out orders and provides the chef with the orders. You will also be responsible for bagging the customers orders in a timely and accurate manner. The cashier will also be responsible for ensuring that the guests are having a pleasurable experience.

Our ideal candidate has high emotional intelligence, works well in a team and always maintains a customer-oriented and professional demeanor.

Our ideal candidate is a self-starter, ambitious, and reliable.

Responsibilities (vary depending on position)

• Greet customers entering and leaving the restaurant
• Maintain a clean and tidy work area
• Accurately process all cash and credit payments
• Provide exceptional customer service

 

Qualifications (vary depending on position)

• Proven working experience as a cashier or in customer service
• Basic mathematical skills
• Strong attention to detail
• Ability to listen and communicate effectively

Company DescriptionOriginally from Clarendon, Jamaica, Judy's Island Grill is a family-owned and operated business. We strive to put out the highest quality, best tasting Caribbean dishes. Our friendly staff is knowledgeable and eager to make your experience with us a memorable one. We foster a team-oriented work environment and believe in personal development and advancement.Company DescriptionOriginally from Clarendon, Jamaica, Judy's Island Grill is a family-owned and operated business. We strive to put out the highest quality, best tasting Caribbean dishes. Our friendly staff is knowledgeable and eager to make your experience with us a memorable one. We foster a team-oriented work environment and believe in personal development and advancement.

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