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Restaurant Line Cook
1 month ago
Experience needed:
- . Grilling, salad preparations, fryer
- . Ability to read and follow recipes
- . Setting up serving line and prepping for next shift
- . Various cooking methods and procedures
Other necessary skills:
- . Good communication skills
- . Team Player
- . Well organized
- . Works well under pressure
- . Understands food safety
- . Present themselves in a professional manner at all times
- . Stock, clean, open and closing task, and whatever other duties designated by leadership
- . Show up ready to work at scheduled time
- . Flexible with schedule
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