Cook Chef

Job DescriptionJob DescriptionWe are seeking an Executive Chef, Sous Chef, Prep Cooks to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. From start to finish.Responsibilities include but not limited to:Oversee day-to-day culinary...

"No way this is a real job..." you say. "Want references from our team?" we respond with total ease... after a decade in the personal chef biz it's no biggie. We're no fly-by-night company that gives you 5-13 hours of "full-time" work a week! Not only do we stabilize your hours while we're building your calendar, but we also have associates earning from...

"No way this is a real job..." you say. "Want references from our team?" we respond with total ease... after a decade in the personal chef biz it's no biggie. We're no fly-by-night company that gives you 5-13 hours of "full-time" work a week! Not only do we stabilize your hours while we're building your calendar, but we also have associates earning from...

Job DescriptionJob DescriptionWe are seeking a Jamaican Chef / Cook to join our team!  You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Responsibilities:Oversee day-to-day culinary operationsCoordinate food and kitchenware ordersCheck freshness and quality...

Sodexo - 20 YORK ST [Kitchen Supervisor / Cook] As a Chef at Sodexo, you'll: Prepare, portion, cook, and present a variety of hot and/or cold food items; Prepare foods by operating a variety of kitchen equipment to measure and mix ingredients; Taste products, read menus, estimate food requirements, check production, and keep records; Select recipes per menu...

Ruth's Chris Steak House - 525 Fulton Street [Kitchen Supervisor / Cook] As a Sous Chef at Ruth's Chris Steak House, you'll: Supervise the kitchen operations, food quality and preparation, and staff job performance in the absence of the Chef; Assist the Chef in maintaining all safety, security, sanitation, and cleanliness and housekeeping standards for the...

Chef - Supervise & coord activities of food prep & cooking of food, Greek style. Plan menu, create recipes, est food consumptn. Estab cooking methods, ensure conformance w/ qual control, sanitat'n standards. Order products & ingress. Participate in cooking Greek dishes as needed. FT, yrs exp. $55,45...

For this position, pay will be variable by location - See additional job details and benefits below Are you ready for the best job you’ve ever had? Ruth’s Chris defined The American Steak House in 1965 and continues to set the standard for premier dining and empowering workplace culture. Take this opportunity to join the best of the best and...

Job DescriptionJob DescriptionExecutive Sous Chef/ Jr Sous ChefIf you are passionate about cooking and want to be part of a great team with amazing potential for growth, this is your perfect opportunity to take your career to the next level! We are offering extremely exciting opportunities for growth and creative freedom!Responsibilities (these are not all...

Job DescriptionJob DescriptionCook – PM ShiftLocation - Midtown NYCWho we are:CUCINA 8 ½  is an upscale Italian restaurant in the heart of Midtown NYC. It's an impeccable destination ideal for unforgettable events, offering a choice of plush, private rooms. We offer a wide range of enticing Italian specialties, custom-designed menus artfully which...

We are best known as one of the most popular brunches in the city. We strive for quality and presentation. Sunflower Gramercy is opening up a 2nd location in East Village! We are looking for a Head / Executive Chef to take control and lead the Kitchen / BOH & prep. We're looking for someone who wants to be accountable, lead and work together with the...

Job DescriptionJob DescriptionHill Country Barbecue Market is seeing line cooks to join our staff! Hill Country is a tribute to the traditional Central Texas barbecue experience, Southern Hospitality and the artistry of Downtown Austin. We serve freshly smoked meats every single day, along with our rotating menu of seasonal sides, specials, and desserts!We...

We are looking to hire a hard-working and experienced Premium Cook to supervise all food preparation activities and ensure that high standards of hygiene and cleanliness are maintained. The Premium Cooks responsibilities include preparing soups, sauces, hot and cold food items. advising our Standard Cooks on suitable portion sizes, prep lists and ensuring...

Garden Spot Communities - JobID: 500-34-204272-0-3622205-0 [Kitchen Supervisor / Cook] As a Sous Chef at Garden Spot Communities, you'll: Prepare and cook food under the supervision of the head chef; Assist in menu planning and recipe development; Ensure food quality and presentation meet the standards; Manage kitchen staff and delegate tasks; Maintain...

Job DescriptionJob DescriptionJoin the Laurent Tourondel Hospitality team and help to oversee the pastry outlet that includes L'Amico Restaurant, The Vine, and Second. Event Space at Eventi hotel with the opening of a new concept slated for April, 2021.    This is an opportunity to join a team for creative and forward thinking professionally led by...

Job DescriptionJob DescriptionJoin the talented team of L'Amico by Chef Laurent Tourondel.Located within the kitchens of LTH at the Eventi Hotel, we are a dynamic and talented group of professionals who love food and strive to provide the very best seasonal dishes to our guests.We are looking for a dedicated cook to join our kitchen team at night working...

Job DescriptionJob DescriptionJob PurposeBelcampo Meat Company Prep Cooks are responsible for setting up workstations and ingredients, so that food can be prepared according to recipes. We are looking for an ambitious Prep Cook to assist in the preparation of delicious dishes in the kitchen.A great prep cook will be quick and diligent and willing to improve...

Begin Your Rosewood Journey We believe that life is made of many journeys: inspiration, wonderment, curiosity, or the simple joy of discovering something new every day. If you share the same sentiment, then this opportunity is for you. The Carlyle, A Rosewood Hotel is looking for a highly motivated and experienced Tournant to join our team as we reopen the...

The primary purpose of this job is to assist the cook in the preparation of food in accordance with current applicable Federal, State, local standards, guidelines and regulations within our established policies and procedures and as may be directed b Helper, Cook, Helper, Executive Chef, Food Service, Service Manager, Retail

Job DescriptionJob DescriptionCATCH NYC is a globally influenced seafood-restaurant, set in a landmark building at the heart of Manhattan’s Meatpacking District, CATCH New York features contemporary renditions of classic seafood preparations, successfully fusing great food, service and an exceptional scene as it appeals to the tastes of today’s modern...