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Food Service Supervisor
3 months ago
JOIN OUR TEAM
Our team is our most important guest
It’s not just a job, but an opportunity to grow by having fun and becoming part of the Coffee Cup Travel Plaza TA Express We focus on teamwork, community, efficiency, hard work, and autonomy to create a focused and positive workplace that benefits our team and guests.
Benefits available for all team members include:
- Weekly pay
- 401(k) with company matching
- Paid Time Off
- Opportunity for wage increase after certifications & annual merit review
- Coffee Cup scholarships for recently graduated team members or children of team members (select locations)
- Access to Employee Assistance Program
- Coffee Cup Wellness Program
- Team recognition reward program
- Free birthday meal
- Shift meal 50% discount
- Team member referral bonus
- Years of Service gift & bonus
- Free coffee & fountain drink while on shift
- Corporate Coaching
Additional benefits for full-time team members include:
- Company-sponsored Health Plan
- Health Savings Account
- Vision, Dental, & Life Insurance
- Flexible spending accounts- medical and childcare
- Short Term Disability
- Housing Available
Compensation:
- Starting pay: $18.00 Experience pay available
Position Requirements
This individual is trained to perform all the duties performed by the team, with additional responsibility for directing the daily operations of food in the manager’s absence, ensuring compliance with company standards in all areas of operation including food preparation, customer relations, team management and other duties as required or assigned.
The FOOD LEADER’S duties include:
- Directs operations in the absence of the manager including supervising and training employees, opening and closing the kiosk, ensuring food preparation is complete, and managing employee breaks and shift changes.
- Motivates and coaches team members and assists in training.
- Excels in performing all tasks.
- Works as a team player to support other employees in completing their tasks.
- Ensures all local health and safety codes, food safety codes, and company safety policies are followed.
- Ensures the kiosk complies with franchise programs.
- Maintains fast, accurate, and outstanding service, ensures excellent customer service, and makes sure all products are consistent with franchise and company standards.
- Completes all other duties as assigned.
Requirements:
- Must be at least 18 with a high school diploma or equivalent.
- Supervisory experience preferred but not required.
- Read and understand all checklists, manuals, and pertinent in-building operations manuals.
- Use technology as directed.
- Cross-train and work in all food areas.
- Quickly and accurately operate all point-of-sale systems.
- Must be able to work a flexible schedule that includes:
- Minimum of 2 nights a week
- Rotating weekends
- Some holidays
Company DescriptionWe are a family-owned company with a proud history of building and operating Travel Plazas for the past 40 years. Our establishments are housed in spacious, beautiful, and newly remodeled buildings located in North Dakota and South Dakota. We are dedicated to providing both professional drivers and travelers with everything they need while on the road. We believe our team members are our most important guests.Company DescriptionWe are a family-owned company with a proud history of building and operating Travel Plazas for the past 40 years. Our establishments are housed in spacious, beautiful, and newly remodeled buildings located in North Dakota and South Dakota. We are dedicated to providing both professional drivers and travelers with everything they need while on the road. We believe our team members are our most important guests.