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Food Service Worker
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West Point, United States Army & Air Force Exchange Service Full timeUnder designated supervision, prepares and serves a limited variety of simple foods that require very limited and minimal cooking skills. This position requires associate to be friendly and passionately focused on delivering a personalized customer e Food Service, Worker, Service, Customer Experience, Retail, Food
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Food Service Worker
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West Long Branch, New Jersey, United States Compass Group Careers Full timeJob SummaryJob Title: Food Service WorkerWe are seeking a skilled Food Service Worker to join our team at Compass Group Careers. As a Food Service Worker, you will be responsible for preparing, presenting, and serving food to our customers.Essential Duties and ResponsibilitiesPrepare and cook food according to recipes and production standards.Present food in...
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Food Service Worker
1 month ago
West Long Branch, New Jersey, United States Compass Group Careers Full timeJob SummaryJob Title: Food Service WorkerWe are seeking a skilled Food Service Worker to join our team at Compass Group Careers. As a Food Service Worker, you will be responsible for preparing, presenting, and serving food to our customers.Essential Duties and ResponsibilitiesPrepare and cook food according to recipes and production standards.Present food in...
Food Service Worker
2 months ago
The Captain is responsible for quality food preparation that is fast, efficient, and follows all food safety requirements for patients and visitors. This person is responsible for the galley operation during his/her shift. All job duties are performed with a sensitivity and attention to the cultural, age, developmental, and environmental safety issues of the patient populations served. He/she collaborates with leadership staff to improve the quality and food and nutrition care service to patients.
Primary Duties and Responsibilities
• Accurately Assembles trays according to prescribed diets in a timely manner.
• Accurately prepares food items according to recipes and oven loading instructions.
• Demonstrates standard procedures for preparing meals for service.
• Properly processes diet orders and menus; runs all required reports from nutrition software.
• Prepares food inventory and requisitions in an accurate and clear manner.
• Accurately follows instructions and guidelines for the proper storage of food and supplies.
• Properly operates, sanitizes, and maintains equipment in the work area.
• Demonstrates correct service ware cleaning and dishwashing procedures.
• Accepts assigned duties in a cooperative manner.
• Complies with policies and adapts to changes in the unit as required.
• Supervises Steward/ess.
