Line Cook
1 week ago
Line Cook Responsibilities:
- Ensuring the preparation station and the kitchen are set up and stocked.
- Preparing simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.
- Reporting to the executive chef and following instructions.
- Making sure food preparation and storage areas meet health and safety standards.
- Cleaning prep areas and taking care of leftovers.
- Stocking inventory and supplies.
- Cooking menu items with the support of the kitchen staff.
Line Cook Requirements:
- High school diploma or equivalent qualification.
- Food Handler or ServSafe Certification.
- In-depth knowledge of restaurant best practices and cooking methods.
- Excellent communication and organizational skills.
- Aptitude for multi-tasking.
- Must be able to work cooperatively and efficiently in a team.
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Line Cook
4 weeks ago
Hauppauge, United States Remington Full timeJob DescriptionWhat you will be doingPrepare all menu items following recipes and yield guides. Directs, trains, and monitors performance of Line Cooks. Maintains organization, cleanliness, and sanitation of work areas and equipment. Prepare and assign production and prep work for Line Cooks to complete; review priorities. Communicate additions or changes to...
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Line Cook
4 weeks ago
Hauppauge, United States Joinfiveguys Full time**Line Cook - Hiring Immediately at $16.60 /hr** **COMPANY:** Gellert Hospitality Group **REQ #:** 238 **LOCATION:** Hauppauge, NY Share This Page AddThis Sharing Buttons **We are hiring immediately!** Start your career at Forbes' Employer of the Year and Fortune's Best Place for Diversity. We Will Train You. Gellert Hospitality Group is a proud Five...
