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Line Cook

4 months ago

Harrisburg, United States PROGRESS FIRE CO HOME ASSOC Full time
Job DescriptionJob DescriptionJob description
General Accountabilities

  • Inspects and cleans food preparation areas or serving areas to ensure safe and sanitary food-handling practices.
  • Ensures food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and roasters.
  • Ensures freshness of food and ingredients by checking for quality, dating all containers once opened, and rotating stock.
  • Seasons and cooks food according to recipes or personal judgment and experience.
  • Observes and tests foods to determine if they have been cooked sufficiently.
  • Ensure food prep is done everyday.
  • Maintaining a clean and organized work space.
Job Qualifications

  • Experience: Minimum of 1 year related experience is preferred.
  • 18 years or older
  • Starting pay is based off of experience. Consideration for a raise after 90 days.
  • ServSafe certified
Skills

  • Excellent verbal and written communication
  • Multitasking & Organization
  • Active listening
Job Type: Full-time

Salary: $15.00 - $18.00 per hour

Benefits:

  • Employee discount
  • Paid training
Experience level:

  • 1 year
Restaurant type:

  • Bar
  • Casual dining restaurant
Shift:

  • Day shift
  • Evening shift
Weekly day range:

  • Monday to Friday
  • Weekend availability
Experience:

  • Restaurant experience: 1 year (Required)
License/Certification:

  • ServSafe certification (Preferred)
Shift availability:

  • Day Shift (Required)
  • Night Shift (Required)
Work Location: One location