On Call Bar Back

3 weeks ago


North Las Vegas, United States Culinary Academy of Las Vegas Full time
Job DescriptionJob DescriptionDescription


JOB SUMMARY:

Ensure bars are stocked with all items and kept clean to meet quality customer service standards.

POSITION CHARACTERISTICS:

Communicating with people, representing the organization to customers. Develop constructive and cooperative working relationships with others, and maintaining them over time. Observing, receiving, and otherwise obtaining information from all relevant sources. Developing specific goals and plans to prioritize, organize, and accomplish your work. Analyzing information and evaluating results to choose the best solution and solve problems.

EXAMPLES OF DUTIES:

Ensure the bar is stocked with all items and kept clean. Service guests in an efficient and friendly manner at all times. Suggest drinks and substitutions for items not available. Must have knowledge of how to prepare mixed beverages. Follow all health and safety regulations. Control and limit wastage. Ability to work without direct supervision. Excellent customer service skills. Must have interpersonal skills to deal effectively with all business contacts. Professional appearance and demeanor. Any other reasonable request given by Manager.

Requirements

QUALIFICATIONS:

Knowledge of:

Knowledge of proper way to prepare beverages. Knowledge of principles and processes for providing customer and personal services, meeting quality standards for services, and evaluation of customer satisfaction. Knowledge of the structure and content of the English language including the meaning and spelling of words, rules of composition, and grammar.

Skill In:

Knowledge of POS System. Excellent written and oral communication skills, must be multi-task oriented, high level of professionalism, calm and collected under pressure. Strong interpersonal and excellent customer service skills.

Physical Demand:

This position requires bending and standing and the ability to lift/push 50 pounds or more; vision to read printed materials and a computer screen; and hearing and speech to communicate in person or over the radio. Accommodation may be made for some of these physical demands for otherwise qualified individuals who require and request such accommodation.

Working Conditions:

Work may require occasional weekend and/or evening work.

Licensing and Certification:

Health Card

TAM Card

Work Card

Pour Card

Education and Experience:

A minimum of one year high volume Bar Back and Bar Porter experience is required. Previous experience working in a luxury resort. Work varied shifts, including weekends and holidays. High school diploma or GED equivalent. Must be able to effectively communicate in English, in both written and oral forms.


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