Restaurant Manager
2 weeks ago
We are seeking a Restaurant Manager to join our team You will be responsible for providing customers with a memorable dining experience.
Responsibilities:
- Supervise and coordinate all culinary activities
- Oversee guest services and resolve issues
- Ensure a high quality of ingredients and food preparation
- Train and manage kitchen personnel
- Create and adjust staff schedules to meet restaurant needs
- Adhere to all safety and sanitation regulations
Qualifications:
- Previous experience in food service or other related fields
- Strong leadership qualities
- Ability to thrive in a fast-paced environment
- Excellent written and communication skills
- Strong attention to detail
We are open Tuesday- SundayCompany DescriptionWe are a dine-in and to-go establishment that is growing daily We serve crawfish during the crawfish season and other seafood items year round \r
We are open Tuesday- Sunday
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