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Line Cook
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Kitchen Manager
5 months ago
Kitchen Manager for Charter School of 325+ students. We create our own menus, serve with fresh ingredients and love our students. Looking for someone with school cafeteria experience in ordering, preparing, serving, managing staff and POS. Standard school year schedule with four lunch periods, additional opportunity with fast paced catering company weekends (optional). Fun staff and respectful students at this athletic based leadership academy.
We do not participate in state nutritional guidelines or subsidized lunches (no state paperwork)