Chef de Cuisine

3 weeks ago

Johns Island, United States Kiawah Island Club Full time
Job DescriptionJob Description

We are hiring an experienced and passionate Chef de Cuisine at the Cassique clubhouse, part of the Kiawah Island Club.

Cassique has two dining venues, as well as unique culinary events featuring live open fire cooking. At Voysey's, our fine dining steak centric concept features in-house dry aged Prime steaks on our custom wood fire grill as well as local seafood and handmade pastas.

In the Living room, our polished bar venue, expertly composed dishes are served with an emphasis on local products. Join the team of talented professionals led by Executive Chef Michael O'Shaughnessy, as they create memorable meals in a brand-new showcase kitchen using the freshest ingredients and time-tested techniques with the latest technology. At Cassique, we strive to not only produce beautiful, delicious dishes but also to grow and teach our staff to further their careers.

This is a salaried position with the range starting at $80,000.

Qualifications for the position are:

  • 5+ years of fine dining kitchen management
  • A passion, creativity and drive for cuisine and modern industry trends
  • Track record of successful banquet operations
  • Ability to adapt to changing customer preferences and dietary restrictions
  • Whole fish and whole animal butchery experience
  • A proven experience in European cooking techniques including a proficiency for handmade pastas
  • Willingness to replenish professional knowledge and continued learning
  • Comfortable and proactive with dish and technique experimentation
  • Excellent communication skills to effectively interact with staff, members, and vendors

The perfect candidates will be responsible for the following, among other duties:

  • Project a passion for cuisine and quality that inspire the team, always leading by example
  • Participate in the cooking process from production to execution, working any position necessary
  • Collaboration with the Chef team on writing and planning of menus for the restaurants, banquets, holidays, or other special events
  • Provide the training, supervision, and professional development for all kitchen staff, ensuring personal growth and proper execution are achieved
  • Assisting in the team organization, product inventory and kitchen maintenance. Ensuring compliance with food safety and sanitation regulations
  • Assume full responsibility of all culinary operations of Cassique Clubhouse in the absence of the Executive Chef
  • Work closely with cooks and stewards to promote a positive, fun yet efficient atmosphere
  • Work closely with the FOH team to encourage learning and staff engagement

Kiawah Island Club Offers

  • A knowledgeable and passionate management team which leads by example
  • Excellent compensation
  • The best benefits package including health, vision, dental, short term/long term disability, 401(k) with employer contribution*
  • Employee Wellness Program including complimentary gym membership and monetary health incentives
  • A work/life balance
  • Free parking
  • Employee meals
  • Complimentary golf at our two world-renowned courses
  • Free gym membership
  • A complimentary Costco membership

In person applications are welcome between the hours of 8:30 a.m. and 5:00 p.m. Monday through Friday at 253 Gardeners Circle Kiawah Island, SC 29455.

Candidates must be able to lift 50 lbs and be available to work evenings, weekends and holidays.

*Benefits are available to full-time employees after a waiting period and include: Medical, Dental, Vision, Short Term and Long Term Disability, 401(k), Life Insurance, Accident Insurance, Telehealth, Health/ Dependent care spending account, wellness program and generous paid time off including 12 vacation days, 6 sick days and 9 paid holidays per year. KP is an Equal Opportunity Employer that uses EVerify. As an Equal Opportunity Employer, KP and its affiliates do not discriminate in hiring or employment on the basis of race, color, religion, national origin, gender, age, genetic information, sexual orientation, disability, or veteran status. All qualified candidates are encouraged to apply.


  • Chef de Cuisine

    4 weeks ago

    Johns Island, United States Kiawah Island Club Full time

    Job DescriptionJob DescriptionWe are hiring an experienced and passionate Chef de Cuisine at the Cassique clubhouse, part of the Kiawah Island Club.Cassique has two dining venues, as well as unique culinary events featuring live open fire cooking. At Voysey's, our fine dining steak centric concept features in-house dry aged Prime steaks on our custom...

  • Chef de Cuisine

    2 weeks ago

    Johns Island, United States Kiawah Island Club Full time

    Job DescriptionJob DescriptionWe are hiring an experienced and passionate Chef de Cuisine at the Cassique clubhouse, part of the Kiawah Island Club.Cassique has two dining venues, as well as unique culinary events featuring live open fire cooking. At Voysey's, our fine dining steak centric concept features in-house dry aged Prime steaks on our custom...

  • Chef de Cuisine

    4 weeks ago

    Johns Island, United States Kiawah Island Club Full time

    Job DescriptionJob DescriptionWe are hiring an experienced and passionate Chef de Cuisine at the Cassique clubhouse, part of the Kiawah Island Club.Cassique has two dining venues, as well as unique culinary events featuring live open fire cooking. At Voysey's, our fine dining steak centric concept features in-house dry aged Prime steaks on our custom...

  • Chef de Cuisine

    2 weeks ago

    Johns Island, United States Kiawah Island Club Full time

    Job DescriptionJob DescriptionWe are hiring an experienced and passionate Chef de Cuisine at the Cassique clubhouse, part of the Kiawah Island Club.Cassique has two dining venues, as well as unique culinary events featuring live open fire cooking. At Voysey's, our fine dining steak centric concept features in-house dry aged Prime steaks on our custom...

  • Chef de Cuisine

    4 weeks ago

    Johns Island, United States Kiawah Island Club Full time

    Job DescriptionJob DescriptionWe are hiring an experienced and passionate Chef de Cuisine at the Cassique clubhouse, part of the Kiawah Island Club.Cassique has two dining venues, as well as unique culinary events featuring live open fire cooking. At Voysey's, our fine dining steak centric concept features in-house dry aged Prime steaks on our custom...

  • Catering Chef de Cuisine

    3 weeks ago

    Hilton Head Island, United States The Sea Pines Resort Full time

    Job Title: Chef de Cuisine Department: Food & Beverage Reports To: Resort Executive Chef FLSA Status: Exempt JOB SUMMARY This position supervises and directs all salaried sous chefs, supervisors, stewards and other workers engaged in preparation of all meals in accordance with the company standards, menu specifications and production schedules. Chef will...

  • Sous Chef

    3 weeks ago

    Johns Island, United States The Dunlin Full time

    Job DescriptionJob DescriptionCompany DescriptionA destination retreat on the banks of the Kiawah River surrounded by miles of golden spartina grass, giant oak trees, and shallow marsh flats. Cool breezes blow through cottage-inspired guest rooms and river-view cabanas overlooking vast expanses of marshland. Large furnished porches offer a peaceful oasis to...

  • Sous Chef

    2 weeks ago

    Johns Island, United States The Dunlin Full time

    Job DescriptionJob DescriptionCompany DescriptionA destination retreat on the banks of the Kiawah River surrounded by miles of golden spartina grass, giant oak trees, and shallow marsh flats. Cool breezes blow through cottage-inspired guest rooms and river-view cabanas overlooking vast expanses of marshland. Large furnished porches offer a peaceful oasis to...

  • Sous Chef

    4 weeks ago

    Johns Island, United States Hege's Restaurant Full time

    Job DescriptionJob DescriptionHege's Restaurant, an upscale French Bistro located in Johns Island, SC, is currently looking to hire an experienced Sous Chef. We have an incredible kitchen staff and are looking to find another great addition to our team.The ideal candidate will have at least 2 years of previous Sous Chef experience in a fine dining...

  • Sous Chef

    3 weeks ago

    Johns Island, United States Kiawah Island Club Full time

    Job DescriptionJob DescriptionOn Kiawah Island, located south of Charleston, South Carolina, day breaks across a pristine 10-mile beach, expansive marsh savannahs, ribboning rivers, and some of the most-acclaimed amenities available on the Eastern Seaboard. The Kiawah Island Club delivers a diverse collection of private amenities in distinctive venues. Amid...

  • Sous Chef

    2 weeks ago

    Johns Island, United States Kiawah Island Club Full time

    Job DescriptionJob DescriptionOn Kiawah Island, located south of Charleston, South Carolina, day breaks across a pristine 10-mile beach, expansive marsh savannahs, ribboning rivers, and some of the most-acclaimed amenities available on the Eastern Seaboard. The Kiawah Island Club delivers a diverse collection of private amenities in distinctive venues. Amid...

  • Chef de Cuisine for a Beautiful Award Winning Resort

    3 weeks ago

    Monkey Island, United States Shangri-La Resort Full time

    DescriptionCome work at the beautiful world-class, award-winning Shangri-La Resort! The beautiful and inspiring Shangri-La Resort is seeking a Chef de Cuisine for this very busy and highly rated destination resort. This iconic resort features amazing food, golf, marina, and a guest experience which is legendary.When you think of hotel companies and...

  • Chef de Cuisine

    1 week ago

    Monkey Island, United States Shangri-La Resort Full time

    DescriptionCome work at the beautiful world-class, award-winning Shangri-La Resort! The beautiful and inspiring Shangri-La Resort is seeking a Chef de Cuisine for this very busy and highly rated destination resort. This iconic resort features amazing food, golf, marina, and a guest experience which is legendary.When you think of hotel companies and...

  • Sous Chef

    2 weeks ago

    Johns Island, United States Kiawah Island Golf Resort Full time

    Work in South Carolina's ONLY Forbes Five-Star rated premier steakhouse! The ideal candidate has a strong passion for culinary excellence and a keen eye for detail. You will assist the Chef de Cuisine in providing exceptional food quality and presentation.  Benefits:Salaried role starting from $60,000$1,000 Sign-On BonusRelocation Assistance...

  • Sous Chef

    2 weeks ago

    Johns Island, United States Kiawah Island Golf Resort Full time

    Work in South Carolina's ONLY Forbes Five-Star rated premier steakhouse! The ideal candidate has a strong passion for culinary excellence and a keen eye for detail. You will assist the Chef de Cuisine in providing exceptional food quality and presentation.  Benefits:Salaried role starting from $60,000$1,000 Sign-On BonusRelocation Assistance...

  • Sous Chef

    2 weeks ago

    Johns Island, United States Kiawah Island Golf Resort Full time

    Work in South Carolina's ONLY Forbes Five-Star rated premier steakhouse! The ideal candidate has a strong passion for culinary excellence and a keen eye for detail. You will assist the Chef de Cuisine in providing exceptional food quality and presentation.  Benefits:Salaried role starting from $60,000$1,000 Sign-On BonusRelocation Assistance...

  • Sous Chef

    2 weeks ago

    Johns Island, United States Kiawah Island Golf Resort Full time

    Work in South Carolina's ONLY Forbes Five-Star rated premier steakhouse! The ideal candidate has a strong passion for culinary excellence and a keen eye for detail. You will assist the Chef de Cuisine in providing exceptional food quality and presentation.  Benefits:Salaried role starting from $60,000$1,000 Sign-On BonusRelocation Assistance...

  • Chef de Cuisine for a Beautiful Award Winning Resort

    3 weeks ago

    Monkey Island, United States Shangri-La Resort Full time

    Come work at the beautiful world-class, award-winning Shangri-La Resort The beautiful and inspiring Shangri-La Resort is seeking a Chef de Cuisine for this very busy and highly rated destination resort. This iconic resort features amazing food, golf, marina, and a guest experience which is legendary.When you think of hotel companies and opportunities, there...

  • Chef de Cuisine for a Beautiful Award Winning Resort

    2 weeks ago

    Monkey Island, United States Shangri-La Resort Full time

    Come work at the beautiful world-class, award-winning Shangri-La Resort The beautiful and inspiring Shangri-La Resort is seeking a Chef de Cuisine for this very busy and highly rated destination resort. This iconic resort features amazing food, golf, marina, and a guest experience which is legendary.When you think of hotel companies and opportunities, there...

  • Junior Sous Chef

    2 weeks ago

    Johns Island, United States The Dunlin Full time

    Job DescriptionJob DescriptionCompany DescriptionA destination retreat on the banks of the Kiawah River surrounded by miles of golden spartina grass, giant oak trees, and shallow marsh flats. Cool breezes blow through cottage-inspired guest rooms and river-view cabanas overlooking vast expanses of marshland. Large furnished porches offer a peaceful oasis to...