Executive Chef

4 weeks ago

Syracuse, United States Noble Cellar Full time
Job DescriptionJob Description

We are seeking a talented and experienced Executive Chef to join our team at Noble Cellar, a new and exciting fine dining restaurant in Syracuse, NY. As the Executive Chef, you will have the opportunity to showcase your culinary skills and create a unique dining experience for our guests. Our ideal candidate is a passionate and inventive culinary leader excited to push the boundaries of dining in Central New York.

Responsibilities:

- Develop and create innovative and high-quality menus that align with our restaurant's concept and target audience

- Oversee all aspects of the kitchen operations, including food preparation, cooking, and presentation

- Manage and train kitchen staff, ensuring a high standard of performance and adherence to food safety and sanitation guidelines

- Collaborate with the restaurant management team to ensure smooth operations and exceptional guest satisfaction

- Source and select high-quality ingredients from local suppliers and maintain relationships with vendors

- Monitor food costs and inventory levels, implementing cost-saving measures without compromising on quality

- Stay updated with industry trends and techniques, incorporating new ideas into menu development

- Ensure compliance with all health and safety regulations

 

Requirements:

- Proven experience as an Executive Chef or similar role in a fine dining establishment

- Culinary degree or equivalent certification is preferred

- Strong leadership and management skills, with the ability to motivate and inspire a team

- Extensive knowledge of various cooking techniques, flavor profiles, and international cuisines

- Excellent organizational and time management skills, with the ability to handle multiple tasks and prioritize effectively

- Creativity and passion for culinary arts, with a keen eye for detail

- Strong communication and interpersonal skills, with the ability to work collaboratively with the front-of-house team

- Ability to work in a fast-paced environment and handle pressure with grace and professionalism.

About Us:

Noble Cellar is a new upscale restaurant in Downtown Syracuse serving contemporary American cuisine. Located in a treasured historic landmark, we aim to create a space that fosters connections, strengthens relationships, and helps to build community, while contributing to the vitality of the local culinary scene. We are passionate about food, wine, and hospitality, and we are looking for enthusiastic individuals who share our passion to join our dynamic team.

If you are a talented and passionate Executive Chef looking for a new challenge, we would love to hear from you.

Company DescriptionNoble Cellar is a new upscale restaurant in Downtown Syracuse serving contemporary American cuisine. Located in a treasured historic landmark, we aim to create a space that fosters connections, strengthens relationships, and helps to build community, while contributing to the vitality of the local culinary scene. We are passionate about food, wine, and hospitality, and we are looking for enthusiastic individuals who share our passion to join our dynamic team.Company DescriptionNoble Cellar is a new upscale restaurant in Downtown Syracuse serving contemporary American cuisine. Located in a treasured historic landmark, we aim to create a space that fosters connections, strengthens relationships, and helps to build community, while contributing to the vitality of the local culinary scene. We are passionate about food, wine, and hospitality, and we are looking for enthusiastic individuals who share our passion to join our dynamic team.

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