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Restaurant Manager

1 month ago

Richardson, United States The Restaurant Zone Full time
Job DescriptionJob Description

A renowned, multi-location restaurant concept in the Dallas area is seeking a driven Restaurant Manager to join their team. This person will act as a floating manager between their new ghost kitchen concept and one of their high-volume, full-service concepts. This is a promising opportunity with a highly reputable and successful company. This is a guaranteed opportunity to move into a General Manager position for those who prove themselves

What's in it for You?

  • Salary: $55K-$60K Base
  • Bonus Package
  • Benefit Packages (Medical, Dental and Vision)
  • Competitive Pay 401K + Match
  • Food and Beverage Discounts
  • PTO
  • Major Holidays Off
  • Career growth and advancement opportunities


What are we Seeking?

  • Proven Restaurant Leadership Experience
  • BOH Experience is a HUGE plus
  • High Volume Experience is a MUST: At Least $3M/year in Volume
  • Understanding in food/labor cost and waste
  • Can ensure food safety and health standards
  • Calm demeanor
  • Collaborative personality and works well with FOH and BOH employees
Company DescriptionRestaurantZone is one of the fastest-growing national recruiting agencies in the hospitality/restaurant space. We are a research-based retained recruitment agency & hybrid tech company that focuses on key roles for restaurants and hospitality. RestaurantZone has been featured in National Restaurant News and Total Foods Service Magazine and has worked with reputable brands like Red Lobster, Vapiano's, Chick-fil-a, Sbarro’s, McDonald's, Domino's, Cracker Barrel, Google, and Facebook. We are the cutting edge of recruiting with tech-savvy recruiters with over 100+ collective years of experience working on the team. We have hundreds of jobs to fill and grow Our recruiters work the entire country and focus on all major locations including Los Angeles, San Diego, New York City, Chicago, Miami, Atlanta, Washington DC, Houston, Las Vegas, Denver, Hawaii, and moreCompany DescriptionRestaurantZone is one of the fastest-growing national recruiting agencies in the hospitality/restaurant space. We are a research-based retained recruitment agency & hybrid tech company that focuses on key roles for restaurants and hospitality. RestaurantZone has been featured in National Restaurant News and Total Foods Service Magazine and has worked with reputable brands like Red Lobster, Vapiano's, Chick-fil-a, Sbarro’s, McDonald's, Domino's, Cracker Barrel, Google, and Facebook. We are the cutting edge of recruiting with tech-savvy recruiters with over 100+ collective years of experience working on the team. We have hundreds of jobs to fill and grow Our recruiters work the entire country and focus on all major locations including Los Angeles, San Diego, New York City, Chicago, Miami, Atlanta, Washington DC, Houston, Las Vegas, Denver, Hawaii, and more

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