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Cook - PT
3 months ago
- Prepare meals according to established recipes and menus.
- Ensure that all meals are nutritious, delicious, and visually appealing.
- Monitor and accommodate special dietary needs and restrictions.
- Maintain a clean and organized kitchen, including proper storage of food and supplies.
- Ensure that all food is prepared safely and hygienically.
- Collaborate with other staff members to ensure that all resident needs are met.
- Keep inventory of food and supplies and order as needed.
- Adhere to all food safety regulations and guidelines.
Hours: 6:30am - 6:30pm; 1-3 days a week
- Previous experience as a cook, preferably in an assisted living facility or similar setting is preferred.
- Knowledge of food safety regulations and guidelines is preferred.
- Ability to accommodate special dietary needs and restrictions.
- Strong communication and collaboration skills.
- Ability to work in a fast-paced environment.
- High school diploma or equivalent is preferred.