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Events Prep Cook

5 months ago

Birmingham, United States The Fennec Full time
Job DescriptionJob Description

THE FENNEC

The Fennec brings an entirely new concept to Birmingham. The four unique spaces, The Fennec, The Social, The Cypress, and The Foxhole Lounge, provide a variety of options to feature events enhanced by entertainment from new artists, while coupled with a locally progressive menu. The Fennec’s menu has been created by an award-winning chef, and our contemporary cocktail bar offers tailored cocktails. The leaders of the Fennec have a mission to make excellence effortlessly routine.


POSITION SUMMARY

Even though you may not come into direct contact with guests, your responsibilities are key

to The Fennec's success.

PRIMARY RESPONSIBILITIES

Our growing events department is looking for a seasoned prep cook who is familiar with banquets and event service. A qualified applicant will have 3+ years of experience in fresh protein, vegetable, and fruit preparation.

A current food handlers card or serve safe certification, knife roll, valid ID, and dependability. Flexibility is key due to an ever changing events schedule. Part-time or full-time for the right conditions.

Receiving product and organizing coolers.

Prep recipes and menu items to spec.

Properly labeling, dating, covering and refrigerating prepped items for the line.

Performing opening, closing & side duties – setting up, stocking, and breaking down all

kitchen equipment and prep, line, expo stations.

Maintaining a clean and organized kitchen.

Cleaning dishes and operating a dish machine as needed.

Practicing safety and sanitation standards.

Having a sense of urgency.

Communicating professionally with co-workers and Front-of-the-House staff.

This job description reflects the position’s essential functions; it does not encompass all of

the tasks that may be assigned.

JOB REQUIREMENTS

Must be legally able to work in the United States.

Must be the minimum legal age to be employed

Performing duties which require bending & reaching

Lifting & transporting up to 100-pound containers, dish racks, and trash cans

Standing or moving, for up to 8+ hours

Ability to turn or twist body parts in a circular motion.

Ability to tolerate exposure to heat, cold, chemicals, and loud/noisy environment.

Maintaining a well-groomed appearance.

Following all uniform guidelines.

Practicing all general safety & sanitation standards

Recycling products, where possible

Remaining calm in a hectic, fast-paced atmosphere

Demonstrating a high level of organization, attention-to-detail and a sense-of-urgency

Displaying a positive and outwardly friendly attitude toward guests and co-workers

Ability to tolerate exposure to heat, cold, chemicals, and loud/noisy environment.

The Fennec