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Cook Team Member- The Streatery in The City Forum

2 months ago

Clarksville, United States Project 2231 Part time
Job DescriptionJob DescriptionSalary: $8.50-$10

Join our dynamic team at The City Forum in Clarksville, Tennessee, where fun, food, and entertainment come together in a vibrant atmosphere At The City Forum, we are committed to providing exceptional experiences to our guests while fostering a positive and inclusive workplace. We're looking for dedicated individuals to join our Streatery Back of House team, where you can be a part of an exciting, family-owned Hospitality and Entertainment company, Project 2231.


Responsibilities:


MAINTAINS DAILY SANITATION STANDARDS

  • Complete assigned prep work, including setting up Back of House for daily operations and checking labels and expiration dates of products.
  • Set out sanitation buckets with white towels.
  • Requisition products on a timely basis and operate and maintain equipment properly.
  • Clean and sanitize throughout the shift.


PREPARES FOOD FOR GUESTS

  • Ensure that all prepared food meets the standard of excellence.
  • Follow recipe procedures to maintain a high-quality and consistent product.
  • Pizza cooks are responsible for order tickets reaching the Lead/Expo for announcement to the BOH team. Maintain a safe and sanitized work environment, stocking the pizza station with fresh products.
  • Fry Cooks prepare all fryer-related products, adhering to product sensitivities and plate presentations, ensuring high-quality prepared foods. Keep the fryers clean through a filtering rotation of fry oil.
  • Prepare pizza dough following dough-making procedures.


COMMUNICATES

  • Report to the BOH Manager.
  • Communicate with the Party Team on all party orders.
  • Execute party room orders in a timely fashion.


OPERATES BY TENNESSEE DEPARTMENT OF HEALTH STANDARDS

  • Ensure proper rotation of all products and stock products to par.
  • Label, day dot, and sign all products.
  • Keep the immediate supervisor informed of problems, unusual matters of significance, and take corrective action promptly when necessary.
  • Perform all duties and responsibilities in a timely and effective manner, following established company policies.


PHYSICAL REQUIREMENTS

  • Prolonged periods of standing, walking, and completing BOH duties.
  • Ability to complete orders quickly and accurately.
  • Must be able to lift at least 30 pounds.


REQUIRED SKILLS

  • Great personality, customer service skills, professionalism, positive communication.
  • Confidence, organization, planning, enthusiasm.
  • Basic knowledge of food preparation and pizza making, as well as culinary essentials, is helpful.
  • 18 years or older


Job Type: Part-Time, Entry level position

Evenings, Nights, Weekends, Holidays


What We Offer:

  • Paid Training
  • Benefits: Including dental and vision coverage, along with Konnect MD
  • A Supportive Team Environment: Become part of a vibrat and encouraging team, dedicated to providing exceptional guest experiences
  • Employee Discount
  • Employee Referral Program
  • Employee Assistance Program


**About Project 2231:**

Project 2231, a family-owned Hospitality and Entertainment company that operates Miss Lucille’s Marketplace, Miss Lucille's Cafe, Dock 17, The City Forum, ACME Athletics, and Varsity Pins,