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Line Cook

2 months ago


Oceanside, United States TERI Inc Part time
Job DescriptionJob Description

LOCATION –

555 Deer Springs Road

San Marcos, CA 92069

OVERVIEW –

TERI changes the way the world sees, helps, and empowers individuals touched by special needs. The TERI Campus of Life models a more integrated society where the entire community learns, creates, and lives well side-by-side.

Here at TERI, health and wellness are integral parts of our culture for both staff and clients. “Fit for Life” is a core value, and all staff are expected to actively participate in TERI wellness programs and personally commit to the agency philosophy of being “Fit for Life.” We have an on-site Fitness Center with a full-time Wellness Team who can help you design personal fitness goals and nutrition plans; additionally, there are many opportunities for individual and group exercise classes offered at times that fit your personal schedule. TERI culture ensures the health and wellness of each client is a top priority.

POSITION TITLE –

We’re seeking for a Line Cook to join our TERI team

The Cook will be responsible for setting up the prep station, stocking inventory, and maintaining sanitation standards. To be successful in this role, the ideal candidate will possess excellent communication and multi-tasking skills. Ultimately, you will play an essential role in contributing to our customer satisfaction and the growth of the Café.

YOUR ROLE AND RESPONSIBILITIES –

  • Ensure the preparation station and the kitchen are set up and stocked.
  • Prepare components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.
  • Make sure food preparation and storage areas meet health and safety standards.
  • Clean prep areas and take care of leftovers.
  • Wash dishes, pots, and pans.
  • Stock inventory and supplies.
  • Cook menu items with the support of the kitchen staff.

QUALIFICATIONS –

  • High School Diploma/GED.
  • Knowledge of restaurant best practices and cooking methods.
  • County of San Diego food handler’s card.
  • Excellent communication and organizational skills.
  • Aptitude for multi-tasking.
  • Must be able to work cooperatively and efficiently in a team.

Salary Range –

$19.00 - $22.00 Hourly

Position Status –

Part-Time

OUR BENEFITS –

  • Health Benefits –Dental, & Vision Insurance
  • 403(b) Retirement Savings Plan
  • Health & Wellness Program
  • Onsite Fitness Center & Fitness Court
  • Pet Insurance
  • Discounts at TERI’s Common Ground

WE ARE AN EQUAL OPPORTUNITIES EMPLOYER –

TERI is an Equal Opportunity Employer and prohibits discrimination and harassment of any kind. At TERI, we are committed to providing an environment of mutual respect where equal employment opportunities are available to all applicants and employees without regard to race, color, religion, sex, pregnancy and related medical conditions, national origin, age, physical and mental disability, marital status, sexual orientation, gender identity, gender expression, genetic information, military and veteran status and any other characteristic protected by applicable law. TERI believes that diversity and inclusion among our employees is critical to our success, in touching the lives of those we serve and seek to recruit. We strive to develop and retain the most compassionate and talented people from an extensive and diverse candidate pool.