Prep Cook

1 week ago


Lebanon, United States Catch a Fire Pizza Full time
Job DescriptionJob DescriptionPREP COOK

Do you have a passion for artisan food? Do you like to work with high quality ingredients and prepare recipes from scratch? Are you excited about cooking with FIRE? If so, then you are a great candidate for a Prep Cook at Catch-a-Fire Pizza. We offer competitive pay plus great benefits such as health insurance, a 401(k) plan with company match as well as additional team member perks.

POSITION SUMMARY
Catch-a-Fire Pizza is now hiring a full-time prep cook. We are seeking a passionate culinary professional who is responsible for ensuring that our BOH team has a solid foundation with which to create our creative, artisan menu items. Part time hours are also available. This position will require working mornings and weekends.

Qualifications
  • 2+ years Prep Experience
  • Excellent knife skills
  • ServSafe Manager Certification (or must be completed within the first 90 days of employment)

Requirements
  • Dependable attendance and punctuality
  • Ability to work with professionalism with all team members and guests at all times
  • Adept in following directions & adhering to recipes with quality and consistency
  • Must be able to thrive and excel in a fast-paced environment and consistently uphold very high standard
  • Must be able to maintain a positive attitude at all times and demonstrate teamwork
  • Attention to detail, ability to work unsupervised while maintaining safety and quality standards

Responsibilities
  • Be a Brand Ambassador Promote Catch-a-Fires goals and company culture; follow company policies & procedures
  • Managing our general prep department demands and working with our BOH team
  • Working with Management and BOH team to ensure proper stocking of necessary items
  • Receiving, checking in and properly storing incoming orders while following proper food rotation guidelines
  • Creating/following a prep list and completing all task items accurately and in a timely manner
  • Follow recipes, including measuring, weighing, and mixing ingredients
  • Properly cook and handle various food items (including meat, seafood, dairy and vegetables) using a variety of cooking methods
  • Exceptional knowledge of our menu
  • Following proper food safety procedures
  • Clean dishes, wash
BENEFITS
  • Health, Dental & Vision Insurance
  • 401(k) Plan with company match
  • Paid Time Off
  • Free Employee Meals + Additional Discounts
  • Ongoing Career Development
  • Opportunity to join a vibrant and growing company

ADDITIONAL REQUIREMENTS
  • Excellent communication skills and a track record of being a team leader
  • Maintain a positive attitude at all times
  • Must be able to thrive and excel under pressure and consistently uphold very high standards
  • Able to work on your feet for extended periods of time
  • Able to work long hours, nights, weekends, holidays

PHYSICAL REQUIREMENTS
  • Ability to frequently sit, stand, walk, stoop, kneel, crouch
  • Ability to frequently talk, hear, taste and smell
  • Ability to frequently lift and/or move up to 50 pounds
  • Vision abilities include close vision, distance vision and the ability to adjust focus


Come be a part of our dynamic team Please reply by email with your resume for consideration.


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