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Line Cook

2 months ago

Saint Paul, United States Roseville VFW Post 7555 Part time
Job DescriptionJob DescriptionBenefits:
  • 401(k) matching
  • Employee discounts

  • Job Description: Line Cook

  • Location: Roseville, MN

  • Company: Roseville VFW POST 7555

  • About Us: Roseville VFW POST 7555 is a small restaurant dedicated to providing exceptional dining experiences to our customers. We take pride in serving high-quality meals and creating a welcoming atmosphere. We are currently seeking a skilled and passionate Line Cook to join our team.

  • Job Description: As a Line Cook at Roseville VFW POST 7555, you will play a crucial role in preparing and cooking delicious meals to our customers satisfaction. The ideal candidate has experience in a fast-paced kitchen environment, strong attention to detail, and a passion for culinary excellence.

  • Responsibilities:

  • Prepare ingredients and cook food items according to recipes and established standards.
  • Follow proper food handling and safety procedures to ensure a clean and sanitary kitchen environment.
  • Coordinate with the kitchen team to ensure timely and efficient food preparation and service.
  • Maintain high standards of food presentation, portion control, and flavor profiles.
  • Assist with menu planning and recipe development, taking into account seasonal ingredients and customer preferences.
  • Monitor inventory levels and communicate with the kitchen manager to ensure adequate supplies.
  • Collaborate with the kitchen team to ensure smooth operations and teamwork.
  • Clean and maintain kitchen equipment, utensils, and workstations.
  • Adhere to all health and safety regulations and guidelines.
  • Qualifications:

  • Prior experience as a Line Cook or in a similar role in a restaurant or culinary setting.
  • Strong knowledge of food preparation techniques, cooking methods, and kitchen equipment.
  • Excellent understanding of food safety and sanitation practices.
  • Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
  • Attention to detail, with the ability to maintain consistency in food quality and presentation.
  • Good communication and interpersonal skills, with the ability to work effectively in a team.
  • Creativity and willingness to contribute to menu development and innovation.
  • Flexible schedule, including availability to work evenings, weekends, and holidays.
  • Benefits:

  • Competitive hourly wage, based on experience and qualifications.
  • 401(k) with 3% employer match after 90 days working
  • Supportive and collaborative work environment.
  • To Apply:

  • Please submit your resume and a brief cover letter to Roseville VFW POST 7555 with the subject line Line Cook Application Kelly Kunza-Pierce. We appreciate your interest in joining our team and look forward to reviewing your application.

  • Roseville VFW POST 7555 is an equal opportunity employer and does not discriminate on the basis of race, color, religion, gender, sexual orientation, national origin, age, disability, or any other protected characteristic. We celebrate diversity and are committed to creating an inclusive environment for all employees.