One of Pensacola’s finest restaurants, Atlas Oyster House, is looking for Oyster Shuckers to join our team. It is our goal to train you extensively on how to perform your job, and to provide you with the necessary tools and equipment to complete your daily duties. If you are interested in taking the next step in your career, apply to this position today

What you’ll be doing to make an impact at GSRs:

• Cleans & prepares shellfish for serving to customers.
• Ensure oyster bar is properly prepared based on established procedures.
• Provide assistance to kitchen manager and kitchen staff with food preparation.
• Follow established recipes and plating requirements as set by GSR.
• Provide fast, accurate shucking of oysters.
• Ensure all tools and equipment are properly stored and safely used.
• Follow all relevant health department rules and regulations.
• Performing other duties as assigned by a supervisor.

What you’ll bring to the team:

• Knowledge of health and safety rules in a kitchen.
• High school diploma or equivalent preferred with the ability to speak and understand English.
• Ability to meet the physical demands of the job, including but not limited to:
  1. Standing and walking during an entire shift, averaging to 8 hours per shift.
  2. Reaching, bending, stooping, lifting, shaking, stirring, pouring, and carrying supplies up to 50 pounds in weight.
• A team player’s mentality with good communication skills and the ability to stay positive under pressure.
• 18+ years old.

What’s in it for you at GSRs:

• We take care of you: We offer dental, vision, and medical insurance options for eligible team members.
• Employee discounts.
• A competitive wage of $15-$19/hr based on experience.

Employer is an affirmative action/equal opportunity employer. All Qualified applicants will receive consideration for employment without regard for race, religion, color, national origin, sex, age, status as a protected veteran, among other things, or status as a qualified individual with a disability.