Restaurant Kitchen Manager

2 months ago


Milton, United States Gecko Hospitality Full time
Job DescriptionJob Description

Job Title: Restaurant Kitchen Manager


Salary: Competitive, Based on Experience


About Us:Join our expanding Washington state-based restaurant group as a Kitchen Manager and be a key contributor to our growth trajectory. Our commitment to fostering a positive culture that prioritizes the well-being of guests and team members sets us apart. With a strong financial base and ambitious expansion plans, we offer an exciting opportunity for individuals passionate about the culinary arts.


Key Responsibilities:


  • Lead and oversee all kitchen operations to ensure efficiency and quality in food preparation
  • Develop and maintain high standards of culinary excellence and consistency in menu offerings
  • Manage kitchen staff, including hiring, training, and performance evaluations
  • Optimize inventory management and cost controls to maximize profitability
  • Implement food safety standards and compliance with health regulations
  • Collaborate with front-of-house teams to deliver a seamless dining experience
  • Drive innovation in menu development and culinary techniques to delight guests

Benefits:


  • Competitive salary and benefits package based on qualifications and experience
  • Opportunity to work in a collaborative and supportive team environment
  • Room for professional growth and career advancement within our organization
  • Contribute to a company that values guest satisfaction and team well-being
  • Be part of a financially secure organization with exciting growth opportunities

If you are a dedicated culinary professional with a strong background in kitchen management, a creative flair for culinary arts, and a passion for delivering exceptional dining experiences, we invite you to join our dynamic team.


Take the next step in your culinary career and be part of shaping the future of dining in Washington state


Apply now to join us on our journey of culinary excellence and growth with a forward-thinking restaurant group.





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