Our mission is to “Inspire a community of kindness through a revolutionary coffee experience,” and the Brewistas of our Brew Crew are the valuable individuals who execute that mission daily. Brewistas report to their stand manager. A Brewista treats every interaction with others as an opportunity to build them up – whether they be our customers, teammates, or vendors. A Brewista makes delicious drinks, takes orders, loves on our customers, prepares premixed flavors and teas, cleans, and stocks during every shift.

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Duties as a Brewista:

· Can converse with customers to confirm their drink orders, and correctly key in orders to our point of sale system.

· Can collect payments for orders and correctly count back any change to the customer.

· Can prepare all drinks and premixes.

· Must always move with urgency, on the customer’s time

· Stays productive and proactive throughout the entire shift, even when business is slow.

· Makes personal connections with customers every day through genuine interactions, warm smiles, and open and positive body language.

· Knows our menu and drink offerings inside and out; notices if a customer may not be ordering what they truly want and will be able to help the customer identify and correctly order their desired drink, offering suggestions and recommendations when appropriate.

· Brings their best self to work every day. Dresses appropriately for their assigned position.

· Is familiar with our shift change duties, checklists, and weekly chores so that they can stay on task and execute any of them when needed.

· Always clocked in and ready to work at their assigned position when their shift time begins.

· Treats teammates and customers with respect and kindness.

· Maintains a safe and healthy work environment by following organization standards and sanitation regulations.

Qualifications as a Brewista:

· Can create and maintain genuine, uplifting interactions with strangers for up to five minutes at a time.

· Can work carefully and quickly with hot water and coffee, glass bottles, and dairy products.

· Can work outside for prolonged periods, regardless of weather conditions.

· Can lift up to 50 lbs.

· Can stand comfortably for hours at a time.

· Can climb a ladder and use a stepladder.

· Can stand, sit, bend, kneel, twist, and squat as necessary to stock and clean in the stand.

· Can safely walk in between and around cars in the drive-thru line.

· Can safely use a utility knife.

Schedule Requirements as a Brewista:

· Works a flexible schedule

· Works a minimum of three shifts per week.

· Follows company procedure for communicating time off requests.

· Regularly works weekends and is available to work holidays, if necessary.

Job Types: Full-time, Part-time

Benefits:

• Flexible schedule

Physical Setting:

• Coffee shop

Schedule:

• 4-hour shift
• 7-hour shift
• 5-hour shift
• Day shift
• Monday to Friday
• Night shift
• Weekend availability

Supplemental Pay:

• Tips

Work Location: One location

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