Dishwasher
7 days ago
We are looking for a Dishwasher to join our kitchen staff at Cellar Hand. Your responsibilities will include:
- Collecting used kitchenware from dining and kitchen areas
- Loading and unloading dishwashing machines
- Washing specific items by hand as needed
- Storing clean dishes, glasses and equipment appropriately
- Ensuring there are always enough clean dishes, glasses and utensils, especially during peak hours
- Maintaining cleaning supplies stock (e.g. detergents) and place orders when necessary
- Checking washing machines’ operation and promptly reporting any technical/performance issues
- Must be at least 21 years of age
- Work experience as a Dishwasher
- Hands-on experience with industrial washing machines
- Ability to follow instructions and help with various tasks, as needed
- Ability to work weekends, holidays, some evenings, and adapt to a flexible schedule
- Ability to walk, sit and stand for long periods of time
- Full-time employment
Salary Range: $16.85 per hour
About Cellar Hand:
Cellar Hand is the latest culinary venture by the esteemed creators of Pali Wine Co. Nestled in the vibrant heart of San Diego's Hillcrest neighborhood, this elegant establishment marries the rustic allure of Central Coast wine country with a distinctive Mediterranean twist.
Experience the essence of farm-to-table dining with a Mediterranean influence at Cellar Hand. Here, the concept of locally sourced ingredients is taken to a whole new level. Our menu is a carefully curated palette of seasonal delights, every item meticulously selected from the rich bounty of San Diego's farmers and fishers.
At Cellar Hand, we are proud to extend the exquisite experience of Pali Wine Co. to our customers by offering a stellar selection of our beloved wines. These carefully crafted wines are celebrated for their character, depth, and commitment to quality. But our wine list does not stop there. Going beyond our Pali Wine Co. selection, we've taken immense care to cultivate a wine menu that captures a diverse range of flavors, styles, and regions.
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