Kitchen Staff

1 month ago


Gonzales, United States Off The Hook Restaurants Full time
Job DescriptionJob DescriptionOff The Hook is looking for a new team member to join the Kitchen Staff.

  • Pleases customers by providing a pleasant dining experience.
  • Serves meals by reviewing recipes; assembling, combining, and cooking ingredients; and maintaining a sanitary kitchen.
  • Executes cold food production in accordance with standards of plating guide specifications.
  • Attends to the detail and presentation of each order.
  • Places and expedites orders. Adheres to proper food handling, sanitation, and safety procedures; maintains temperature and Hazard Analysis Critical Control Point (HACCP) logs as required; and maintains appropriate dating, labeling, and rotation of all food items.
  • Maintains cleanliness and sanitation of equipment, food storage, and work areas.
  • Completes cleaning according to daily and weekly schedules and dishwashing/pot washing as needed.
Job Types: Full-time, Part-time

Salary: $10.00 - $13.50 per hour

Benefits:

  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Employee discount
  • Flexible schedule
  • Health insurance
  • Paid time off
  • Vision insurance
Restaurant type:


  • Fast casual restaurant
Shift:


  • 10 hour shift
  • 8 hour shift
  • Day shift
  • Evening shift
  • Morning shift
Weekly day range:


  • Monday to Friday
  • Weekends as needed
Ability to commute/relocate


Experience:


  • Restaurant: 1 year (Preferred)
Work Location: In person


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